Regioselective glycosylation of 3-, 5-, 6-, and 7-hydroxyflavones was investigated using cultured plant cells of Eucalyptus perriniana and Phytolacca americana as biocatalysts. 3- and 7-Hydroxyflavones were practically glycosylated into the corresponding β-D-glucosides by E. perriniana and P. americana.
ShimodaK, KubotaN, HamadaM, SugamotoM, IshiharaK, HamadaH, HamadaH. (2013) Glucosylation of taxifolin with cultured plant cells. Natural Product Communications, 8, 903–904.
2.
HamadaH, FuchikamiY, JansingRL, KaminskyLS. (1993) Regioselective hydroxylation of warfarin by cell suspension cultures of Catharanthus roseus. Phytochemistry, 33, 599–600.
3.
HamadaH, TanakaT, FuruyaT, TakahataH H., NemotoH. (2001) Hydroxylation of benzylic and allylic sites by plant cultured suspension cells. Tetrahedron Letters, 42, 909–911.
4.
Lindmark-HenrikssonM, IsakssonD, SjodinK, HogbergHE, VanekT, ValterovaI. (2003) Transformation of α-pinene using Picea abies suspension culture. Journal of Natural Products, 66, 337–343.
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MastelicJ, JerkovicI, VinkovicM, DzolicZ, Vikic-TopicD. (2004) Synthesis of selected naturally occurring glucosides of volatile compounds. Their chromatographic and spectroscopic properties. Croatica Chemica Acta, 77, 491–500.
6.
KondoY, ShimodaK, MiyaharaK, HamadaH, HirokiH. (2006) Regioselective hydroxylation, reduction, and glycosylation of diphenyl compounds by cultured plant cells of Eucalyptus perriniana. Plant Biotechnology, 23, 291–296.
7.
ShimodaK, KubotaN, HiranoH, MatsumotoM, HamadaH, HamadaH. (2012) Formation of tetrahydrocurcumin by reduction of curcumin with cultured plant cells of Marchantia polymorpha. Natural Product Communications, 7, 529–530.
8.
ShimodaK, ImaiH, MandaiT, HamadaH. (2012) Regioselective formation of silybin-23-β-D-glucoside by glucosylation of silybin with cultured plant cells of Eucalyptus perriniana. Natural Product Communications, 7, 531–532.
9.
ShimodaK.OtsukaT.MorimotoY.HamadaH.HamadaH. (2007) Glycosylation and malonylation of quercetin, epicatechin, and catechin by cultured plant cells. Chemistry Letters, 36, 1292–1293.
10.
ShimodaK.HamadaH.HamadaH. (2008) Glycosylation of hesperetin by plant cell cultures. Phytochemistry, 69, 1135–1140.
11.
ShimodaK.KubotaN.TaniuchiK.SatoD.NakajimaN.HamadaH.HamadaH. (2010) Biotransformation of naringin and naringenin by cultured Eucalyptus perriniana cells. Phytochemistry, 71, 201–205.
