The composition of the essential oil of the leaves of Tetrapleura tetraptera (Schum. & Thonn.) Taubert. from Nigeria were analyzed by GC/MS. Forty-one compounds representing 89.5% of the essential oil were characterized. The essential oil was dominated by 1,8-cineole (19.4%), 6,10,14-trimethyl-2-pentadecanone (13.6%), phytol (9.1%), α-pinene (8.1%) and geranylacetone (6.7%). The oil exhibited moderate toxicity in the brine shrimp lethality assay (117.5 μg/mL), and displayed weak antibacterial activity against Bacillus subtilis.
BurkillHM. (1995) The Useful Plants of West Tropic Africa. Vol. 4, Royal Botanical Gardens Kew, 263-265.
2.
NgassoumMB, JirovetzL, BuchbauerG. (2001) SPME/GC/MS analysis of headspace aroma compounds of the Cameroonian fruit Tetrapleura tetraptera (Thonn.) Taub. European Food Research and Technology, 213, 18–21.
3.
AdewunmiCO, MarquisVO. (1981) Laboratory evaluation of the molluscidal properties of aridanin, an extract from Tetrapleura tetraptera (Mimosaceae) on Bulinus globosus. Journal of Parasitology, 67, 713–716.
4.
AdewunmiCO, FuruP. (1989) Evaluation of aridanin, a glycoside, and Aridan, an aqueous extract of T. tetraptera fruit, on Schistosoma mansoni and S. bovis.Journal of Ethnopharmacology, 27, 277–283.
5.
AdewunmiCO. (1991) Plant molluscides: potential of Aridan, Tetrapleura tetraptera, for Schistosomiasis control in Nigeria. Science Total Environment, 102, 21–33.
6.
OjewoleJA. (2005) Analgesic and anticonvulsant properties of Tetrapleura tetraptera (Taub) (Fabaceae) fruit aqueous extract in mice. Phytotherapy Research, 19, 1023–1029.
7.
OjewoleJA, AdewunmiCO. (2004) Anti-inflammatory and hypoglycaemic effects of Tetrapleura tetraptera (Taub) [Fabaceae] fruit aqueous extract in rats. Journal of Ethnopharmacolgy, 95, 177–182.
8.
OkokonJE, UdokpohAE, AntiaBS. (2007) Antimalaria activity of ethanolic extract of Tetrapleura tetraptera fruit. Journal of Ethnopharmacology, 111, 537–540.
9.
AboabaSA, OmikoredeO, EkundayoO. (2007) Constituents of breadfruit tree (Treculia africana) leaves, stem and root barks. Journal of Essential Oil Bearing Plants, 10, 189–193.
10.
FinneyDJ. (1971) Probit Analysis, 3rd Edition, Cambridge University Press, London.
11.
NwaiwuJI, AkahPA. (1986) Anticonvulsant activity of the volatile oil from the fruit of Tetrapleura tetraptera. Journal of Ethnopharmacology, 18, 103–107.
12.
BritishPharmacopoeia, (1980) Vol. II, H.M Stationary Office, London, A 109.
13.
AdamsRP. (2001) Identification of Essential Oils by Ion Trap Mass Spectrometry.Allured Publishing Corporation. Carol Stream, Illinois, USA.
14.
MeyerBM, FerrigniNR, PuttnamJE, JacobsonLB, NicholsDE, McLaughinJL. (1982) Brine shrimp: A convenient general bioassay for active plant constituents. Planta Medica, 42, 31–34.
