The seasonal variation in the chemical composition of the leaf essential oil of Sassafras albidum has been analyzed by GC-MS. Three individual trees were sampled four times during the course of the growing season. The leaf oils were made up of 44 components, with geranial (11%–27%) and neral (10%–18%) dominating. S. albidum showed a general trend of diminishing monoterpenoid concentrations and increasing sesquiterpenoid concentrations during the season.
GriggsMM. (1990) Sassafras albidum (Nutt.) Nees sassafras. In Silvics of North America, Vol. 2, Hardwoods, Agriculture Handbook 654, BurnsRM, HonkalaBH (Eds). U.S. Department of Agriculture, Forest Service, Washington, DC. 773–777;
2.
MaisenhelderLC. (1965) Sassafras (Sassafras albidum (Nutt.) Nees. In Silvics of Forest Trees of the United States, Agriculture Handbook 271, Fowells HA (Ed). U.S. Department of Agriculture, Washington, DC. 654–655.
3.
NitaoJK, AyresMP, LederhouseRC, ScriberJM. (1991) Larval adaptation to lauraceous hosts: geographic divergence in the spicebush swallowtail butterfly. Ecology, 72, 1428–1435;
4.
LederhouseRC, AyresMP, NitaoJK, ScriberJM. (1992) Differential use of lauraceous hosts by swallowtail butterflies, Papilio troilus and P. palamedes (Papilionidae). OIKOS, 63, 244–252.
5.
DudaiN, LarkovO, RavidU, PutievskyE, LewinsohnE. (2001) Developmental control of monoterpene content and composition in Micromeria fruticosa (L.) Druce. Annals of Botany, 88, 349–354.
6.
JordánMJ, MartínezRM, GoodnerKL, BaldwinEA, SotomayorJA. (2006) Seasonal variation of Thymus hyemalis Lange and Spanish Thymus vulgaris L. essential oils composition. Industrial Crops and Products, 24, 253–263.
7.
KleberC. (1899) The chemistry of sassafras. Americal Journal of Pharmacy, 71, 27–32.
8.
GantRE, ClebschEEC. (1975) The allelopathic influences of Sassafras albidum in old-field succession in Tennessee. Ecology, 56, 604–615.
9.
TuckerAO, MaciarelloMJ, BroderickCE. (1994) Filé and the essential oils of the leaves, twigs, and commercial root teas of Sassafras albidum (Nutt.) Nees (Lauraceae). In Spices, Herbs, and Edible Fungi, CharalambousG (Ed). Elsevier, Amsterdam.
10.
KamdemDP, GageDA. (1995) Chemical composition of essential oil from the root bark of Sassafras albidum. Planta Medica, 61, 574–575;
11.
SimicA, SokovicMD, RisticM, Grujic-JovanovicS, VukojevicJ, MarinPD. (2004) The chemical composition of some Lauraceae essential oils and their antifungal activities. Phytotherapy Research, 18, 713–717.
12.
ZhuLF, LuBY, LiYJ. (1984) Studies on chemical constituents of essential oil from leaves of jiang-zhang (C. porrectum). Acta Botanica Sinica, 26, 638–643.
13.
ChangST, ChenPF, ChangSC. (2001) Antibacterial activity of leaf essential oils and their constituents from Cinnamomum osmophloeum. Journal of Ethnopharmacology, 77, 123–127.
14.
SetzerWN, HaberWA. (2007) Leaf essential oil composition of five species of Beilschmiedia from Monteverde, Costa Rica. Natural Product Communications, 2, 79–83;
15.
TakakuS, HaberWA, SetzerWN. (2007) Leaf essential oil composition of ten species of Ocotea (Lauraceae) from Monteverde, Costa Rica. Biochemical Systematics & Ecology, 35, 525–532;
16.
SetzerWN, StokesSL, PentonAF, TakakuS, HaberWA, HansellE, CaffreyCR, McKerrowJH. (2007) Cruzain inhibitory activity of leaf oils of neotropical Lauraceae and essential oil components. Natural Product Communications, 2, 1203–1210.
17.
LopesNP, KatoMJ, AndradeEhdA, MaiaJGS, YoshidaM. (1997) Circadian and seasonal variation in the essential oil from Virola surinamensis leaves. Phytochemistry, 46, 689–693.
18.
LealWS, UchidaK. (1998) Application of GC-EAD to the determination of mosquito repellents derived from a plant, Cymbopogon citratus. Journal of Asia Pacific Entomology, 1, 217–221.
19.
ChapmanRF, BernaysEA, SimpsonSJ. (1981) Attraction and repulsion of the aphid Cavariella aegopodii by plant odors. Journal of Chemical Ecology, 7, 881–888;
20.
CookSM, JönssonM, SkellernMP, MurrayDA, AndersonP, PowellW. (2007) Responses of Phradis parasitoids to volatiles of lavender, Lavendula angustifolia – a possible repellent for their host, Meligethes aeneus. BioControl, 52, 591–598.
21.
AdamsRP. (2007) Identification of Essential Oil Components by Gas Chromatography/Mass Spectrometry, 4th Ed. Allured Publishing, Carol Stream, Illinois.
