Abstract
Sandwich composite structures are widely used in different applications due to their superior performances such as lightweight and high strength structure. This research presents a combination of experimental and numerical investigations of the compression strength of sandwich structures made from two types of cores (i.e., traditional hexagonal and auxetic re-entrant) with same skins. Both types of cores are produced from Nylon 12 using a 3D printing technique. Whereas, the skins of sandwich structures are made from glass/epoxy composite laminates using the vacuum bagging process. The study focuses on comparing the stress-strain plots, energy absorption, and deformation modes of two types of sandwich structures. Additionally, the specific energy absorption was calculated both per unit volume (
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