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Book reviews : Temas en Tecnología de Alimentos. Volumen 2. Fibra dietética. Editado por F.M. Lajolo y E. Wenzel de Menezes. Publicado en 1998 por el Programa Iberoamericano de Ciencia y Tecnología para el Desarrollo CYTED,Instituto Politécnico Nacional,Dirección de Publicaciones y Materiales Educativos,Tresguerras 27 06040,México. 286 pp.,ISBN 970181880 6