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Book reviews : Processing Fruits: Science and Technology. Volumen 1. Biology Principles and Applications,y Volumen 2. Major- Processed Products. Editados en 1996 por L.P. Somogyi,H.R. Ramaswamy y Y.H. Hui. Publicados en 1996 por Technomic,Missionstrasse 44,CH 4055. Volumen 1,xii + 510 pp.,ISBN 1 56676 362 y Volumen 2,xii + 550 pp.,ISBN 1 56676 383 5