Jan Van den Berg, The Changing Nature of Man ( New York: Norton, 1961), Ch. II, III; Jerome F. Scott et al., The Community Factor in Modern Technology
2.
; Edward Goldsmith et al., "Blueprint for Survival," The Ecologist, Vol. 2, No. 1 (January 1972), pp. 2-6, 14-17, 31-38
3.
; Roger G. Barker and Paul V. Gump, Big School, Small School (Stanford: Stanford University Press, 1964). Cf. citations in Teacher Education in the United States: The Responsibility Gap, ( Lincoln: University of Nebraska Press, 1976), p. 33. NIE has recently summarized the research on size in schools which points overwhelmingly to the desirability of smallness and the emphasis on community formation. Cf. James Coleman, Youth: Transition to Adulthood (Chicago: University of Chicago Press, 1974), pp. 127-44, 176-84, 151-52.
4.
Cf. George Denemark , "An Alternative Report," Teacher Education in the U.S., pp. 213-14. Denemark's point has been picked up by almost every dean of education who has reviewed the Study Commission's work.
5.
Teacher Education in the U.S, p. 2; cf. the documents reproduced in Of Education and Human Community (Lincoln: Nebraska Curriculum Development Center, 1972), pp. 3-135.
6.
F. Edelstein , What is School-Community Based Teacher Education and What Should School Administrations Know About It? ( Lincoln: Nebraska Curriculum Development Center, 1975), p. 22; Teacher Education in the U.S., p. 76; Antonja Pantoja et al., Badges and Indicia of Slavery (Lincoln: Nebraska Curriculum Development Center, 1975), pp. 2-123.
7.
Roger G. Barker and Paul V. Gump, Big School, Small School.
8.
Paul A. Olson, ed., Broken Hoops and Plains People (Lincoln: Nebraska Curriculum Development Center, 1976), p. 254.
9.
John Neihardt , Black Elk Speaks (Lincoln : University of Nebraska Press, 1961), p. 276.
10.
I have summarized my views on this matter in Paul Olson, "Power and the National Assessment," The Myth of Measureability (New York : Hart, 1977), pp. 235-56.
11.
Leftos Stavrianos, The Promise of the Coming Dark Age (San Francisco, 1976), p. 36.
12.
Ibid., pp. 185-86.
13.
See, for example, Frances Moore Lappe and Joseph Collins, Food First (New York: Houghton-Mifflin , 1977).