BoeingHBechtholdABubA. Critical review: vegetables and fruit in the prevention of chronic diseases. Eur J Nutr. 2012;51:637-663. doi:10.1007/s00394-012-0380-y.
2.
LedouxTAHingleMDBaranowskiT. Obesity prevention relationship of fruit and vegetable intake with adiposity: a systematic review. Obes Rev. 2011;12:e143-e150.
3.
LiuRH. Dietary bioactive compounds and their health implications. J Food Sci. 2013;78:A18-A25. doi:10.1111/1750-3841.12101.
4.
ZeinstraGGKoelenMAKokFJde GraafC. Children’s hard-wired aversion to pure vegetable tastes. A “failed” flavour-nutrient learning study. Appetite. 2009;52:528-530.
5.
AnzmanSLRollinsBYBirchLL. Parental influence on children’s early eating environments and obesity risk: implications for prevention. Int J Obes. 2010;34:1116-1124. doi:10.1038/ijo.2010.43.
6.
BirchLLVenturaAK. Preventing childhood obesity: what works?Int J Obes. 2009;33:S74-S81.
7.
BlissettJFogelA. Intrinsic and extrinsic influences on children’s acceptance of new foods. Physiol Behav. 2013;121:89-95.
8.
NicklausSBoggioVChabanetCIssanchouS. A prospective study of food variety seeking in childhood, adolescence and early adult life. Appetite. 2005;44:289-297.
9.
BlissettJ. Relationships between parenting style, feeding style and feeding practices and fruit and vegetable consumption in early childhood. Appetite. 2011;57:826-831. doi:10.1016/j.appet.2011.05.318.
10.
FaithMBerkowitzRStallingsVKernsJStoreyMStunkardA. Parental feeding attitudes and styles and child body mass index: prospective analysis of a gene-environment interaction. Pediatrics. 2004;114:e429-e436. doi:10.1542/peds.2003-1075-L.
11.
HughesSOShewchukRMBaskinMLNicklasTAQuH. Indulgent feeding style and children’s weight status in preschool. J Dev Behav Pediatr. 2008;29:403-410. doi:10.1097/DBP.0b013e318182a976.
12.
RodgersRPaxtonSMasseyR. Maternal feeding practices predict weight gain and obesogenic eating behaviors in young children: a prospective study. Int J Behav Nutr Phys Act. 2013;10:24-33. doi:10.1186/1479-5868-10-24.
13.
HughesSPowerTOrlet FisherJMuellerSNicklasT. Revisiting a neglected construct: parenting styles in a child-feeding context. Appetite. 2005;44:83-92. doi:10.1016/j.appet.2004.08.007.
14.
HughesSOFrankelLABeltranA. Food parenting measurement issues: working group consensus. Child Obes. 2013;9(suppl 1):S95-S102. doi:10.1089/chi.2013.0032.
15.
DarlingNSteinbergL. Parenting style as context: an integrative model. Psychol Bull. 1993;113:487-496. doi:10.1037/0033-2909.113.3.487.
16.
MaccobyEMartinJ. Socialization in the context of the family: parent–child interaction. In: MussenPH, ed. Handbook of Child Psychology. New York, NY: Wiley; 1983:1-101.
17.
BarbarinOJean-BaptisteE. The relation of dialogic, control, and racial socialization practices to early academic and social competence: effects of gender, ethnicity, and family SES. Am J Orthopsychiatry. 2013;83:207-217. doi:10.1111/ajop.12025.
18.
BaranowskiTChenTO’ConnorT. Dimensions of vegetable parenting practices among preschoolers. Appetite. 2013;69:89-93. doi:10.1016/j.appet.2013.05.015.
19.
O’ConnorTHughesSWatsonK. Parenting practices are associated with fruit and vegetable consumption in pre-school children. Public Health Nutr. 2010;13:91-101. doi:10.1017/S1368980009005916.
20.
SacksRYiSSNonasC. Increasing access to fruits and vegetables: perspectives from the New York City experience. Am J Public Health. 2015;19:e1-e9.
21.
CullenKBaranowskiTOwensEMarshTRittenberryLde MoorC. Availability, accessibility, and preferences for fruit, 100% fruit juice, and vegetables influence children’s dietary behavior. Health Educ Behav. 2003;30:615-626. doi:10.1017/S1368980000000392.
22.
BlanchetteLBrugJ. Determinants of fruit and vegetable consumption among 6-12-year-old children and effective interventions to increase consumption. J Hum Nutr Diet. 2005;18:431-443. doi:10.1111/j.1365-277X.2005.00648.x.
23.
NicklasTBaranowskiTBaranowskiJCullenKRittenberryLOlveraN. Family and childcare provider influences on preschool children’s fruit, juice, and vegetable consumption. Nutr Rev. 2001;59:224-235. doi:10.1111/j.1753-4887.2001.tb07014.x.
24.
PotiJPopkinBM. Trends in energy intake among US children by eating occasion and food source, 1977-2006. J Am Diet Assoc. 2011;111:1156-1164.
25.
AddessiEGallowayAVisalberghiEBirchL. Specific social influences on the acceptance of novel foods in 2-5-year-old children. Appetite. 2005;45:264-271. doi:10.1016/j.appet.2005.07.007.
26.
DraxtenMFulkersonJFriendSFlattumCSchowR. Parental role modeling of fruits and vegetables at meals and snacks is associated with children’s adequate consumption. Appetite. 2014;78:1-7. doi:10.1016/j.appet.2014.02.017.
27.
CullenKWBaranowskiTRittenberryL. Socioenvironmental influences on children’s fruit, juice and vegetable consumption as reported by parents: reliability and validity of measures. Public Health Nutr. 2000;3:345-356. doi:10.1017/S1368980000000392.
28.
ZeinstraGKoelenMKokFvan der LaanNde GraafC. Parental child-feeding strategies in relation to Dutch children’s fruit and vegetable intake. Public Health Nutr. 2010;13:787-796. doi:10.1017/S1368980009991534.
29.
GreenhalghJDoweyAJHornePJFergusLCGriffithsJHWhitakerCJ. Positive and negative peer modelling effects on young children’s consumption of novel blue foods. Appetite. 2009;52:646-653.
30.
WardleJSandersonSGuthrieCARapoportLPlominR. Parental feeding style and the inter-generational transmission of obesity risk. Obes Res. 2002;10:453-462. doi:10.1038/oby.2002.63.
31.
RigalNChabanetCIssanchouSMonnery-PatrisS. Links between maternal feeding practices and children’s eating difficulties: validation of French tools. Appetite. 2012;58:629-637. doi:10.1016/j.appet.2011.12.016.
32.
SkalaKChuangREvansAHedbergADaveJSharmaS. Ethnic differences in the home food environment and parental food practices among families of low-income Hispanic and African American preschoolers. J Immigr Minor Health. 2012;14:1014-1022. doi:10.1007/s10903-012-9575-9.
33.
BanteHElliottMHarrodAHaire-JoshuD. The use of inappropriate feeding practices by rural parents and their effect on preschoolers’ fruit and vegetable preferences and intake. J Nutr Educ Behav. 2008;40:28-33. doi:10.1016/j.jneb.2007.02.007.
34.
Van der HorstKFerrageARytzA. Involving children in meal preparation: effects on food intake. Appetite. 2014;79:18-24. doi:10.1016/j.appet.2014.03.030.
35.
CampbellKCrawfordDHeskethK. Australian parents’ views on their 5-6-year-old children’s food choices. Health Promot Int. 2007;22:11-18. doi:10.1093/heapro/dal035.
36.
Neumark-SztainerDLarsonNFulkersonJEisenbergMStoryM. Family meals and adolescents: what have we learned from Project EAT (eating among teens)?Public Health Nutr. 2010;13:1113-1121. doi:10.1017/S1368980010000169.
37.
OgdenJReynoldsRSmithA. Expanding the concept of parental control: a role for overt and covert control in children’s snacking behavior. Appetite. 2006;47:100-106. doi:10.1016/j.appet.2006.03.330.
38.
Robinson-O’BrienRNeumark-SztainerDHannanPBurgess-ChampouxTHainesJ. Fruits and vegetables at home: child and parent perceptions. J Nutr Educ Behav. 2009;41:360-364. doi:10.1016/j.jneb.2008.08.003.
39.
FildesAvan JaarsveldCWardleJCookeL. Parent-administered exposure to increase children’s vegetable acceptance: a randomized controlled trial. J Acad Nutr Diet. 2014;114:881-888. doi:10.1016/j.jand.2013.07.040.
40.
CookeLJWardleJGibsonELSapochnikMSheihamALawsonM. Demographic, familial and trait predictors of fruit and vegetable consumption by pre-school children. Public Health Nutr. 2003;7:295-302.
41.
JacobiCAgrasWSBrysonSHammerLD. Behavioral validation, precursors, and concomitants of picky eating in childhood. J Am Acad Child Adolesc Psychiatry. 2003;42:76-84.
42.
Haire-JoshuDElliottMCaitoN. High 5 for kids: the impact of a home visiting program on fruit and vegetable intake of parents and their preschool children. Prev Med. 2008;47:77-82. doi:10.1016/j.ypmed.2008.03.016.
43.
VereeckenCKeukelierEMaesL. Influence of mother’s educational level on food parenting practices and food habits of young children. Appetite. 2004;43:93-103. doi:10.1016/j.appet.2004.04.002.
44.
CorsiniNSlaterAHarrisonACookeLCoxDN. Rewards can be used effectively with repeated exposure to increase liking of vegetables in 4-6-year-old children. Public Health Nutr. 2013;16:942-951.
45.
KrolnerRRasmussenMBrugJKleppKIWindMDueP. Determinants of fruit and vegetable consumption among children and adolescents. A review of the literature. Part II. Qualitative studies. Int J Behav Nutr Phys Act. 2011;8:1479-5868.
46.
ShriverLHildebrandDAustinH. Determinants of fruit and vegetable availability in Hispanic head start families with preschool-aged children living in an urban midwestern area. J Nutr Educ Behav. 2010;42:299-306. doi:10.1016/j.jneb.2009.07.001.
47.
GregoryJPaxtonSBrozovicA. Pressure to eat and restriction are associated with child eating behaviours and maternal concern about child weight, but not child body mass index, in 2- to 4-year-old children. Appetite. 2010;54:550-556. doi:10.1016/j.appet.2010.02.013.