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Retricted access

Research article

First published 2010-3

The Prevalence of Wild Food Knowledge among Nomadic Turkana of Northern Kenya

Tammy Y. Watkins

Journal of Ethnobiology

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Research article

First published 2014-3

Human-Induced Movement of Wild Food Plant Biodiversity across Farming Systems is Essential to Ensure Their Availability

Gisella S. Cruz-Garcia, Lisa L. Price

Journal of Ethnobiology

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Research article

First published 2006-10

The role of wild food plants in poverty alleviation and biodiversity conservation in tropical countries

Claudio O. Delang

Progress in Development Studies

Free access

Research article

First published 2014-12

Assessing the Potential of Wild Foods to Reduce the Cost of a Nutritionally Adequate Diet: An Example from Eastern Baringo District,Kenya

Céline Termote, Jessica Raneri, Amy Deptford [...]

Food and Nutrition Bulletin

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Research article

First published 2017-7

Are Borders More Important than Geographical Distance? The Wild Food Ethnobotany of the Boykos and its Overlap with that of the Bukovinian Hutsuls in Western Ukraine

Andrea Pieroni, Renata Sõukand

Journal of Ethnobiology

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Research article

First published 2018-7

Children's Knowledge of Wild Food Plants in the Forest-Agriculture Interface

Gisella S. Cruz-Garcia, Cecilia Caffi, María Elena Chuspe Zans [...]

Journal of Ethnobiology

Free access

Research article

First published 1998

Indigenous Knowledge of Wild Food Hunting and Gathering in North-East Thailand

Prapimporn Somnasang, Geraldine Moreno, Kusuma Chusil

Food and Nutrition Bulletin

Retricted access

Research article

First published 2014-3

Weeds and Food Diversity: Natural Yield Assessment and Future Alternatives for Traditionally Consumed Wild Vegetables

María Molina, Javier Tardío, Laura Aceituno-Mata [...]

Journal of Ethnobiology

Open access

Research article

First published 2015-6

Use of Wild Foods During the Rainy Season by a Reintroduced Population of Scarlet Macaws ( Ara Macao Cyanoptera ) in Palenque,Mexico

Ángela María Amaya-Villarreal, Alejandro Estrada, Nicolás Vargas-Ramírez

Tropical Conservation Science

Open access

Research article

First published 2020

Nutritional and Functional Properties of Wild Food-Medicine Plants From the Coastal Region of South China

Yuan Xu, Dan Liang, Gang-Tao Wang [...]

Journal of Evidence-Based Integrative Medicine

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