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First published 2021-1

Hunger and Pandemic: Wild Edibles as Future of Food

Kiranmayi Bhushi

Society and Culture in South Asia

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Research article

First published 2017-12

Rich Food Biodiversity Amid Low Consumption of Food Items in Kilosa District,Tanzania

Julius E. Ntwenya, Joyce Kinabo, John Msuya [...]

Food and Nutrition Bulletin

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Research article

First published 2021-06-03

Identification of the functional food potency of çalkama: A traditional recipe with edible Mediterranean wild greens from Turkish cuisine

Gokce Altin, Fatih Bildik, Kadriye Nur Kasapoğlu [...]

Mediterranean Journal of Nutrition and Metabolism

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Research article

First published 2007-6

Traditional Lebanese Recipes Based on Wild Plants: An Answer to Diet Simplification?

Malek Batal, Elizabeth Hunter

Food and Nutrition Bulletin

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Research article

First published 2015-10

Wild Edible Plants and Pilgrimage on Wudang Mountain

Xu Wu

Journal of Ethnobiology

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Research article

First published 2011-3

Edible Insects as Part of the Traditional Food System of the Popoloca Town of Los Reyes Metzontla,Mexico

Ana María Acuña, Laura Caso, Mario M. Aliphat [...]

Journal of Ethnobiology

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Research article

First published 2018-7

Dietary Patterns of Children on Three Indigenous Societies

Victoria Reyes-García, Sandrine Gallois, Isabel Díaz-Reviriego [...]

Journal of Ethnobiology

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Research article

First published 2014-3

Weeds and Food Diversity: Natural Yield Assessment and Future Alternatives for Traditionally Consumed Wild Vegetables

María Molina, Javier Tardío, Laura Aceituno-Mata [...]

Journal of Ethnobiology

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Research article

First published 2014-3

Human-Induced Movement of Wild Food Plant Biodiversity across Farming Systems is Essential to Ensure Their Availability

Gisella S. Cruz-Garcia, Lisa L. Price

Journal of Ethnobiology

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Research article

First published 2016-3

Landscape Ethnoecology of Forest Food Harvesting in the Talamanca Bribri Indigenous Territory,Costa Rica

Olivia Sylvester, Alí García Segura

Journal of Ethnobiology

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