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Select article: Neuroprotective and Memory-Enhancing Effects of Antioxidant Peptide From Walnut ( Juglans regia L.) Protein Hydrolysates

Open access

Research article

First published July, 2019

Neuroprotective and Memory-Enhancing Effects of Antioxidant Peptide From Walnut ( Juglans regia L.) Protein Hydrolysates

Mingchuan Liu, Shengjie Yang, Jinping Yang [...]

Natural Product Communications

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