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Research article

First published 2000

Underutilized β-carotene–rich Crops of Vietnam

Le T. Vuong

Food and Nutrition Bulletin

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Research article

First published 2010-9

Weed Harrowing and Inter-Row Hoeing in Organic Grown Quinoa ( Chenopodium Quinoa Willd.)

Sven-Erik Jacobsen, Jørgen L. Christiansen, Jesper Rasmussen

Outlook on Agriculture

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Research article

First published 2025-9

Neglected Millets,Crop Diversity and Nutritional Security: Paradox of Millets in India

Koteswara Rao Kodirekkala

Journal of Asian and African Studies

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Research article

First published 2014-12

Food Crop Production,Nutrient Availability,and Nutrient Intakes in Bangladesh: Exploring the Agriculture—Nutrition Nexus with the 2010 Household Income and Expenditure Survey

John L. Fiedler

Food and Nutrition Bulletin

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Research article

First published 2025-6

Beyond Loan Waivers: Empirical Evidence from Punjab,Maharashtra,and Uttar Pradesh on Farmer Distress and Coping Mechanisms

Shweta Saini, Siraj Hussain

Agricultural Economics Research Review

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Research article

First published 2025

Impact of acid and alkali treatments on the nutritional,functional,and structural properties of hull-less barley flour

Mahamudu Sasamalo, Nisha Chhabra, Amarjeet Kaur [...]

Food Science and Technology International

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Review article

First published 2026

Seaweed polysaccharide-derived biopolymers: A sustainable alternative for food packaging

Sweta Sinha

Polymers from Renewable Resources

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Research article

First published 1985-4

Economic Crisis in Africa

Vijay Gupta

India Quarterly: A Journal of International Affairs

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