Sage Journals: Discover world-class research

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Research article

First published 2012-2

Total Phenolic Content and Antioxidant Activity of Salvia spp. Exudates

Laura Giamperi, Anahi Bucchini, Angela Bisio [...]

Natural Product Communications

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Research article

First published 1997-1

Serum Total Antioxidant Activity after Myocardial Infarction

Nicholas J Miller, John D Johnston, Clifford S Collis [...]

Annals of Clinical Biochemistry: International Journal of Laboratory Medicine

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Research article

First published 2019-2

Discrimination and prediction of polyphenolic compounds and total antioxidant capacity in sorghum grains

Michela Alfieri, Giovanni Cabassi, Ephrem Habyarimana [...]

Journal of Near Infrared Spectroscopy

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Research article

First published 2023-11

Dietary total antioxidant capacity and serum 8-OHdG in patients with schizophrenia

Gülbin Karagöl, Emrah Songur, Neslişah Rakıcıoğlu

The International Journal of Psychiatry in Medicine

Open access

Research article

First published 2020-9

Total Antioxidant Capacity and Frailty in Older Men

Monica C. Tembo, Kara L. Holloway-Kew, Chiara C. Bortolasci [...]

American Journal of Men's Health

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Research article

First published 2014-4

Antioxidant Activity and Total Phenolic Contents of Three Bupleurum Taxa

Hyeusoo Kim, Sea Hyun Kim, Kyeong Won Yun

Natural Product Communications

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Research article

First published 2012-8

Antioxidant Activities and Total Phenolic and Flavonoid Contents in Three Indigenous Medicinal Vegetables of North-east India

Jyotirekha G. Handique, Manas Pratim Boruah, Dipika Kalita

Natural Product Communications

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Research article

First published 2010-2

Antioxidant Activity and Total Phenolic Content of 24 Lamiaceae Species Growing in Iran

Omidreza Firuzi, Katayoun Javidnia, Maryam Gholami [...]

Natural Product Communications

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Research article

First published 2013-3

Evaluation of total oxidative status and total antioxidant capacity in patients with endemic fluorosis

Ercan Varol, Atilla Icli, Fatih Aksoy [...]

Toxicology and Industrial Health

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Research article

First published 2007-12

Lipid Peroxidation,Total Antioxidant Status,and Total Thiol Levels Predict Overall Survival in Patients With Oral Squamous Cell Carcinoma

Beena P. Patel, Upendra M. Rawal, Tina K. Dave [...]

Integrative Cancer Therapies

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