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Research article

First published 2004-03

Discrimination and classification of Eurycoma longifolia Jack in medicinal foods by means of a DSP-based electronic taste sensor

M. Z. Abdullah, A. S.A. Rahman, A. Y.M. Shakaff [...]

Transactions of the Institute of Measurement and Control

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Research article

First published 2014-03

Taste of Milk from Inflamed Breasts of Breastfeeding Mothers with Mastitis Evaluated Using a Taste Sensor

Michiko Yoshida, Hitomi Shinohara, Toshihiro Sugiyama [...]

Breastfeeding Medicine

Open access

Research article

First published 2023-8

The taste of video: Facebook videos as multi-sensory experiences

Hadas Schlussel, Paul Frosh

Convergence: The International Journal of Research into New Media Technologies

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Research article

First published 2023-7

The Taste of Freedom,the Smell of Captivity: Sensory Narratives of the Hungarian Camp of Bergen–Belsen

Heléna Huhák

Journal of Contemporary History

Open access

Research article

First published 2025

Looking Versus Tasting: Sensory Mode of Evaluation Influences Food Healthiness Perception

Courtney Szocs, Dipayan Biswas, Mikyoung Lim

Psychological Reports

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Research article

First published 1982-2

Higher-Order Conditioning and Sensory Preconditioning of a Taste Aversion with an Exteroceptive CS 1

Trevor Archer, Per-Olow Sjödén

Quarterly Journal of Experimental Psychology

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Review article

First published 2025-12

Taste and Appetite at Altitude: A Comprehensive Review of Sensory and Hunger Modulation in High-Altitude Environments

Joshua T. Murphey, Jennifer L. Temple, David Hostler

High Altitude Medicine & Biology

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Research article

First published 2026-1

From Sensory to Narrative: A Corpus-Based Analysis of Wine-Tasting Notes in International Contexts

Suguru Ishizaki, Belén López-Arroyo

Journal of Business and Technical Communication

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Research article

First published 2017-9

Tasting the Little Scroll: A Sensory Analysis of Divine Interaction in Revelation 10.8-10 1

Meredith J.C. Warren

Journal for the Study of the New Testament

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Research article

First published 2024

Smell,Touch,and Taste: Sensory Words as Stimuli to Influence Customer Engagement in Digital Contexts

E. Sophía Valenzuela-Gálvez, Óscar González-Benito, Álvaro Garrido-Morgado

International Journal of Business Communication

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