Search results: Sage Journals

Restricted accessResearch articleFirst published February, 2017

Measuring Cultural Capital: Taste and Legitimate Culture of Czech Youth

Ondřej Špaček

Sociological Research Online

Restricted accessResearch articleFirst published June, 2017

Is Cultural Eclecticism Axiological and a New Mark of Distinction? Cultural Diversification and Social Differentiation of Tastes in France

Hervé Glevarec, Michel Pinet

Cultural Sociology

Open accessResearch articleFirst published January, 2023

New forms of distinction: How contemporary cultural elites understand ‘good’ taste

Dave O’Brien, Lisa Ianni

The Sociological Review

Open accessResearch articleFirst published January, 2026

Universal,Cultural,or Individual? An Intercultural Assessment of Shared Proportions of Private Taste in Aesthetic Appreciation

Leopold Helmut Otto Roth, Hideaki Kawabata, Helmut Leder

Empirical Studies of the Arts

Restricted accessOtherFirst published October, 2007

No Money Shot? Commerce,Pornography and New Sex Taste Cultures

Feona Attwood

Sexualities

Restricted accessResearch articleFirst published May, 2021

Moral Distinction: Religion,musical taste and the moral cultural consumer

Haydn Aarons

Journal of Consumer Culture

Open accessResearch articleFirst published February, 2024

Legitimating taste in cultural fields: Generational classifications and symbolic struggles in representations of ‘natural’ wine

Elias le Grand

Journal of Consumer Culture

Restricted accessResearch articleFirst published May, 2022

Algorithmic logics and the construction of cultural taste of the Netflix Recommender System

Fatima Gaw

Media,Culture & Society

Restricted accessResearch articleFirst published May, 2018

Tastes and practices in three Australian cultural fields: television,music and sport

David Rowe, Tony Bennett

Media International Australia

Restricted accessResearch articleFirst published July, 2016

‘What underwear do I like?’ Taste and (embodied) cultural capital in the consumption of women’s underwear

Christiana Tsaousi

Journal of Consumer Culture

Restricted accessResearch articleFirst published February, 2017

Measuring Cultural Capital: Taste and Legitimate Culture of Czech Youth

Ondřej Špaček

Sociological Research Online

Restricted accessResearch articleFirst published June, 2017

Is Cultural Eclecticism Axiological and a New Mark of Distinction? Cultural Diversification and Social Differentiation of Tastes in France

Hervé Glevarec, Michel Pinet

Cultural Sociology

Open accessResearch articleFirst published January, 2023

New forms of distinction: How contemporary cultural elites understand ‘good’ taste

Dave O’Brien, Lisa Ianni

The Sociological Review

Open accessResearch articleFirst published January, 2026

Universal,Cultural,or Individual? An Intercultural Assessment of Shared Proportions of Private Taste in Aesthetic Appreciation

Leopold Helmut Otto Roth, Hideaki Kawabata, Helmut Leder

Empirical Studies of the Arts

Restricted accessOtherFirst published October, 2007

No Money Shot? Commerce,Pornography and New Sex Taste Cultures

Feona Attwood

Sexualities

Restricted accessResearch articleFirst published May, 2021

Moral Distinction: Religion,musical taste and the moral cultural consumer

Haydn Aarons

Journal of Consumer Culture

Open accessResearch articleFirst published February, 2024

Legitimating taste in cultural fields: Generational classifications and symbolic struggles in representations of ‘natural’ wine

Elias le Grand

Journal of Consumer Culture

Restricted accessResearch articleFirst published May, 2022

Algorithmic logics and the construction of cultural taste of the Netflix Recommender System

Fatima Gaw

Media,Culture & Society

Restricted accessResearch articleFirst published May, 2018

Tastes and practices in three Australian cultural fields: television,music and sport

David Rowe, Tony Bennett

Media International Australia

Restricted accessResearch articleFirst published July, 2016

‘What underwear do I like?’ Taste and (embodied) cultural capital in the consumption of women’s underwear

Christiana Tsaousi

Journal of Consumer Culture