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Retricted access

Research article

First published 2003-03

Efficacy of Soyfoods and Soybean Isoflavone Supplements for Alleviating Menopausal Symptoms Is Positively Related to Initial Hot Flush Frequency

Mark Messina, Claude Hughes

Journal of Medicinal Food

Free access

Research article

First published 2008-7

Investigating the Optimal Soy Protein and Isoflavone Intakes for Women: A Perspective

Mark Messina

Women's Health

Free access

Editorial

First published 2010-5

Can Clinicians Now Assure their Breast Cancer Patients that Soyfoods are Safe?

Mark Messina, Donald I Abrams, Mary Hardy

Women's Health

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Brief report

First published 2006-4

Soy products and risk of an aneurysmal rupture subarachnoid hemorrhage in Japan

Kazushi Okamoto, Rokuro Horisawa

European Journal of Preventive Cardiology

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Case report

First published 2026-3

Painless bilateral orbital myositis during a multisystem flare of systemic lupus erythematosus: Case report and focused literature review

Ludovica Lauretta, Muhammad Soyfoo

Lupus

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Research article

First published 2022-04

Histopathological Characteristics and Therapeutic Outcomes of Endoscopic Submucosal Dissection for Gastric High-Grade Intraepithelial Neoplasia

Hai-Han Zhang, Muhammad Djaleel Soyfoo, Jiu-Liang Cao [...]

Journal of Laparoendoscopic & Advanced Surgical Techniques

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Research article

First published 1998-12

Alterations in Clinically Important Phytoestrogens in Genetically Modified,Herbicide-Tolerant Soybeans

Marc A. Lappé, E. Britt Bailey, Chandra Childress [...]

Journal of Medicinal Food

Open access

Research article

First published 2015-03

S-equol: A Potential Nonhormonal Agent for Menopause-Related Symptom Relief

Wulf H. Utian, Michelle Jones, Kenneth D. R. Setchell

Journal of Women's Health

Retricted access

Research article

First published 2004-12

Soy Isoflavones Modify Liver Free Radical Scavenger Systems and Liver Parameters in Sprague–Dawley Rats

William Banz, Steve Hauck, Brian Gename [...]

Journal of Medicinal Food

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