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Articles (12)

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1-10 of 12 results for rheological properties physico-chemical properties

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Select article: Physical properties of sputum—VI: Physical–chemical factors in sputum rheology 1

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Research article

First published 1976-5

Physical properties of sputum—VI: Physical–chemical factors in sputum rheology 1

T.M. Chen, M.J. Dulfano

Biorheology

Select article: Radiation induced biodegradable polymer blends for growth promotion of corn plants

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Research article

First published 2022-2

Radiation induced biodegradable polymer blends for growth promotion of corn plants

Afaf A Abdel Hakiem, Yasser K Abdel Moneam, Hossam M Said [...]

Polymers from Renewable Resources

Select article: The relationship between chemical microstructure,phase morphology,rheology and physico-mechanical properties of thermoplastic polyurethane elastomers synthesized with various reaction stoichiometric ratios

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Research article

First published 2025

The relationship between chemical microstructure,phase morphology,rheology and physico-mechanical properties of thermoplastic polyurethane elastomers synthesized with various reaction stoichiometric ratios

Mohammadreza Yazdan Panah, Mostafa Rezaei, Mirkarim Razavi-Aghjeh [...]

Journal of Thermoplastic Composite Materials

Select article: Evaluation of antioxidant,rheological,physical and sensorial properties of wheat flour dough and cake containing turmeric powder

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Research article

First published 2012-10

Evaluation of antioxidant,rheological,physical and sensorial properties of wheat flour dough and cake containing turmeric powder

SH Park, HS Lim, SY Hwang

Food Science and Technology International

Select article: Outdoor natural weathering of bamboo flour/polypropylene foamed composites

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Research article

First published 2014-10

Outdoor natural weathering of bamboo flour/polypropylene foamed composites

Xia-xing Zhou, Shu-sheng Huang, Yan Yu [...]

Journal of Reinforced Plastics and Composites

Select article: Effect of ascorbic acid based amphiphiles on human erythrocytes membrane

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Research article

First published 2007-3

Effect of ascorbic acid based amphiphiles on human erythrocytes membrane

M. Rasia, M.I. Spengler, S. Palma [...]

Clinical Hemorheology and Microcirculation

Select article: The effects of different ionic and non-ionic X-ray contrast media on the morphological and rheological properties of human red blood cells

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Research article

First published 1992-2

The effects of different ionic and non-ionic X-ray contrast media on the morphological and rheological properties of human red blood cells

D. Lerche, G. Hennicke

Clinical Hemorheology and Microcirculation

Select article: Effects of barley seedling powder on rheological properties of dough and quality of steamed bread

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Research article

First published 2025-3

Effects of barley seedling powder on rheological properties of dough and quality of steamed bread

Xiaohuang Cao, Md. Nahidul Islam, Dandan Lu [...]

Food Science and Technology International

Select article: Main determinants of red blood cell deformability. Clinical and pharmacological applications

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Review article

First published 1982-2

Main determinants of red blood cell deformability. Clinical and pharmacological applications

J.F. Stoltz

Clinical Hemorheology and Microcirculation

Select article: Influence of the Ripening Time on the Viscoelastic Behaviour of Tetilla Cheese

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Research article

First published 2004-10

Influence of the Ripening Time on the Viscoelastic Behaviour of Tetilla Cheese

C. A. Tovar, I. Franco, E. Carballo [...]

Food Science and Technology International

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