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Research article

First published 2016-02

Encephalitozoon cuniculi in Raw Cow's Milk Remains Infectious After Pasteurization

Martin Kváč, Vendula Tomanová, Eva Samková [...]

Foodborne Pathogens and Disease

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Research article

First published 2017-04

Presence of Pathogenic Rickettsiae and Protozoan in Samples of Raw Milk from Cows,Goats,and Sheep

Ewa Cisak, Violetta Zając, Jacek Sroka [...]

Foodborne Pathogens and Disease

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Research article

First published 2019-2

Molecular Characterization of Enterotoxigenic Staphylococcus aureus Isolated from Raw Cow Milk in Poland

Weronika Korpysa-Dzirba, Jacek Osek

Foodborne Pathogens and Disease

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Research article

First published 2014-01

Behavior of Arcobacter butzleri and Arcobacter cryaerophilus in Ultrahigh-Temperature,Pasteurized,and Raw Cow's Milk Under Different Temperature Conditions

Federica Giacometti, Andrea Serraino, Frederique Pasquali [...]

Foodborne Pathogens and Disease

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Research article

First published 2020-05

Enterotoxigenicity and Antibiotic Resistance of Coagulase-Negative Staphylococci Isolated from Raw Buffalo and Cow Milk

Kamelia M. Osman, Állan da Silva Pires, Octavio Luiz Franco [...]

Microbial Drug Resistance

Open access

Research article

First published 2016

A Comparison of Different Methodologies for the Measurement of Extracellular Vesicles and Milk-derived Particles in Raw Milk from Cows

Geoff Pollott, Amanda Brito, Christopher Gardiner [...]

Biomarker Insights

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Research article

First published 2020-03

Identification of Coxiella burnetii in Tank Raw Cow Milk: First Findings from Chile

Javiera Cornejo, Pamela Araya, Daniel Ibáñez [...]

Vector-Borne and Zoonotic Diseases

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Research article

First published 2011-01

High Incidence of Enterotoxin D Producing Staphylococcus spp. in Brazilian Cow's Raw Milk and Its Relation with Coagulase and Thermonuclease Enzymes

Ana Maria Oliveira, Carlos Roberto Padovani, Norma Teruko Nagô Miya [...]

Foodborne Pathogens and Disease

Free access

Letter

First published 2011-7

Oral Desensitisation with Food is Food-Specific and Protein-Specific

P. Meglio, P.G. Giampietro, I. Gabriele [...]

International Journal of Immunopathology and Pharmacology

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Research article

First published 2012-8

Potential of Individual Cow Scatter Correction for an Improved Accuracy of near Infrared Milk Composition Analysis

Andreas Melfsen, Eberhard Hartung, Angelika Haeussermann

Journal of Near Infrared Spectroscopy

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