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Research article

First published 2023-09-14

Bioactive properties of vinegars produced from prunus laurocerasus L. varieties

Kubra Yilmaz, Cemalettin Baltaci, Seyda Ozturk [...]

Journal of Berry Research

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Research article

First published 1960-2

Free Phenolic Substances in Blood Plasma. ∗ †

John W. Greene, Joseph C. Touchstone

Experimental Biology and Medicine

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Research article

First published 2007-09

The Antioxidant Properties of Brown Seaweed ( Sargassum siliquastrum ) Extracts

Sun-hee Cho, Se-eun Kang, Ji-young Cho [...]

Journal of Medicinal Food

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Research article

First published 2020-03-06

Interaction of phenolics with food matrix: In vitro and in vivo approaches

Beril Pinarli, E. Simge Karliga, Gulay Ozkan [...]

Mediterranean Journal of Nutrition and Metabolism

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Research article

First published 1966-11

The Chemical Forms in Which Phenol Red is Secreted into the Bile Of Rats

Larry G. Hart, Lewis S. Schanker

Experimental Biology and Medicine

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Research article

First published 1941-4

Reaction of Folin's Reagent with Proteins and Biuret Compounds in Presence of Cupric Ion

Roger M. Herriott

Experimental Biology and Medicine

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Research article

First published 2019-01-10

Removal of Phenol from Sewage Effluent Using Activated Sludge Coupled with Photo-oxidation Process

Salam K. Al-Dawery, Sajjala Sreedhar Reddy, Khamis Al Riyami [...]

Asian Journal of Water,Environment and Pollution

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Research article

First published 2009-10

Antioxidant Activities of the Phenolic Extracts of Seed Oils and Seed Hulls of Five Plant Species

K.N. Seneviratne, R.T. Kotuwegedara

Food Science and Technology International

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Research article

First published 1949-12

Inhibition of Hyaluronidase by Aromatic Compounds

B. Calesnick, R. Beutner

Experimental Biology and Medicine

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Research article

First published 1956-11

A Direct Infrared Method for Determining 4-Methyl-2,6-Ditertiarybutylphenol in Mineral Oil

George H. Bain

Applied Spectroscopy

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