Sage Journals: Discover world-class research

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Research article

First published 2008-7

Development of a Miniaturized 24-well Strawberry Leaf Disk Bioassay for Evaluating Natural Fungicides

Xiaoning Wang, David E. Wedge, Nurhayat Tabanca [...]

Natural Product Communications

Free access

Research article

First published 2008-4

Screening Study of Potential Lead Compounds for Natural Product Based Fungicides from Juniperus Lucayana

Yarelis Ortíz Nuñez, Iraida Spengler Salabarria, Isidro G. Collado [...]

Natural Product Communications

Free access

Research article

First published 2008-7

Chemical Composition and Antifungal Activity of Angelica sinensis Essential Oil Against three Colletotrichum Species

Nurhayat Tabanca, David E. Wedge, Xiaoning Wang [...]

Natural Product Communications

Open access

Research article

First published 2025-10

Ontogenetic and Seasonal Variations in Corymbia citriodora Essential Oils: A Study of Chemodiversity and Antifungal Effects Against Botryosphaeria dothidea

Shikha Chandola, Surendra Singh Bisht, Shailesh Pandey [...]

Natural Product Communications

Retricted access

Research article

First published 2010-10

Packaging Materials Manufactured from Natural Polymers Modified with Silver Nanoparticles

A.V. Fedotova, A.G. Snezhko, O.A. Sdobnikova [...]

International Polymer Science and Technology

Free access

Research article

First published 2018-12

Antifungal Activity of Monoterpenes against Botryosphaeria dothidea

Zhilin Zhang, Yongjian Xie, Xian Hu [...]

Natural Product Communications

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Research article

First published 2016-3-11

Postharvest decay of strawberry fruit: Etiology,epidemiology,and disease management

E. Feliziani, G. Romanazzi

Journal of Berry Research

Retricted access

Research article

First published 1992-6

Effect of Environmental Pollutants on Taste and Smell

Susan S. Schiffman, H. Troy Nagle

Otolaryngology–Head and Neck Surgery

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Review article

First published 2014-3

Phytotoxic Terpenes Produced by Phytopathogenic Fungi and Allelopathic Plants

Alessio Cimmino, Anna Andolfi, Antonio Evidente

Natural Product Communications

Retricted access

Research article

First published 2019-6

Shelf life extension of mozzarella cheese contaminated with Penicillium spp. using the antifungal compound ɛ-polylysine

C Luz, R Torrijos, JM Quiles [...]

Food Science and Technology International

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