Search results: Sage Journals

Restricted accessResearch articleFirst published March, 2024

The effect of marination by using ginger extract and citric acid on physicochemical characteristics of camel meat

Roza Moeini, Nafiseh Zamindar, Farinaz Aarabi Najvani

Food Science and Technology International

Restricted accessResearch articleFirst published August, 2004

The Performative Body of Marina Abramović

Cristina Demaria

European Journal of Women's Studies

Open accessResearch articleFirst published October, 2024

Enhancement of Marina Service Quality of Yacht Tourism in Taiwan: A Euclidean Distance of Importance-Performance Analysis

Hui-Chiao Wang, Taih-Cherng Lirn

Sage Open

Free accessResearch articleFirst published July, 2015

Chemoreversal Metabolites from the Endophytic Fungus Penicillium citrinum Isolated from a Mangrove Avicennia marina

Jin Liu, Meng Xu, Ming-Yi Zhu [...]

Natural Product Communications

Restricted accessOtherFirst published October, 1986

Marina

Tom Greening

Journal of Humanistic Psychology

Restricted accessOtherFirst published December, 2009

Of Mussels and Marinas: The Menai Mussels

Richard Cadell

Environmental Law Review

Restricted accessOtherFirst published June, 2024

Obituary Dr Marina Vamos

Australasian Psychiatry

Restricted accessOtherFirst published March, 1977

NOTTE MARINA E ALTRI VERSI

Maria Luisa Spaziani

Forum Italicum: A Journal of Italian Studies

Restricted accessResearch articleFirst published October, 2022

Test of a light emitting diode fully integrated pre-prototype spectrometer for rapid evaluation of table tomato ( Solanum lycopersicum L.,Marinda F1) quality

Alessio Tugnolo, Alessia Pampuri, Valentina Giovenzana [...]

Journal of Near Infrared Spectroscopy

Restricted accessResearch articleFirst published September, 1992

“Marina”: T. S. Eliot's Moment of Recognition

John H. Timmerman

Christianity & Literature

Restricted accessResearch articleFirst published March, 2024

The effect of marination by using ginger extract and citric acid on physicochemical characteristics of camel meat

Roza Moeini, Nafiseh Zamindar, Farinaz Aarabi Najvani

Food Science and Technology International

Restricted accessResearch articleFirst published August, 2004

The Performative Body of Marina Abramović

Cristina Demaria

European Journal of Women's Studies

Open accessResearch articleFirst published October, 2024

Enhancement of Marina Service Quality of Yacht Tourism in Taiwan: A Euclidean Distance of Importance-Performance Analysis

Hui-Chiao Wang, Taih-Cherng Lirn

Sage Open

Free accessResearch articleFirst published July, 2015

Chemoreversal Metabolites from the Endophytic Fungus Penicillium citrinum Isolated from a Mangrove Avicennia marina

Jin Liu, Meng Xu, Ming-Yi Zhu [...]

Natural Product Communications

Restricted accessOtherFirst published October, 1986

Marina

Tom Greening

Journal of Humanistic Psychology

Restricted accessOtherFirst published December, 2009

Of Mussels and Marinas: The Menai Mussels

Richard Cadell

Environmental Law Review

Restricted accessOtherFirst published June, 2024

Obituary Dr Marina Vamos

Australasian Psychiatry

Restricted accessOtherFirst published March, 1977

NOTTE MARINA E ALTRI VERSI

Maria Luisa Spaziani

Forum Italicum: A Journal of Italian Studies

Restricted accessResearch articleFirst published October, 2022

Test of a light emitting diode fully integrated pre-prototype spectrometer for rapid evaluation of table tomato ( Solanum lycopersicum L.,Marinda F1) quality

Alessio Tugnolo, Alessia Pampuri, Valentina Giovenzana [...]

Journal of Near Infrared Spectroscopy

Restricted accessResearch articleFirst published September, 1992

“Marina”: T. S. Eliot's Moment of Recognition

John H. Timmerman

Christianity & Literature