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1-10 of 25 results for independent restaurant management

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Select article: Effects of Firms’ Relationship-Oriented Behaviors on Financial Performance: A Case of the Restaurant Industry

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Research article

First published 2006-02

Effects of Firms’ Relationship-Oriented Behaviors on Financial Performance: A Case of the Restaurant Industry

Byeong Yong Kim, Haemoon Oh, Mary Gregoire

Journal of Hospitality & Tourism Research

Select article: The Impact of Restaurant Menu Calorie Labels on Restaurant Revenue and Profit: Evidence From a Randomized Controlled Trial

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Research article

First published 2024-5

The Impact of Restaurant Menu Calorie Labels on Restaurant Revenue and Profit: Evidence From a Randomized Controlled Trial

Alex Susskind, Barton Willage, John Cawley

Cornell Hospitality Quarterly

Select article: The Role of Stakeholder Engagement in Environmental Sustainability: A Moderation Analysis of Chain Affiliation

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First published 2022-6

The Role of Stakeholder Engagement in Environmental Sustainability: A Moderation Analysis of Chain Affiliation

Yoon Jung Jang

Journal of Hospitality & Tourism Research

Select article: Restaurant Tipping and Discrimination: Exploring the Implications of Automatic Gratuities

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Research article

First published 2018-8

Restaurant Tipping and Discrimination: Exploring the Implications of Automatic Gratuities

Todd Hall

Cornell Hospitality Quarterly

Select article: Networking and Information Sources of Independent Restaurateurs

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Research article

First published 1990-5

Networking and Information Sources of Independent Restaurateurs

Claire D. Schmelzer, James R. Lang

Journal of Hospitality & Tourism Research

Select article: Computer Use in Independent Restaurants

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Research article

First published 1998-5

Computer Use in Independent Restaurants

Chunlun Chien, Cathy H. C. Hsu, James J. Huss

Journal of Hospitality & Tourism Research

Select article: Why Restaurants Fail

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First published 2005-08

Why Restaurants Fail

H. G. Parsa, John T. Self, David Njite [...]

Cornell Hospitality Quarterly

Select article: Role of Signals In Consumers’ Economic Valuation of Restaurant Choices

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Research article

First published 2020-9

Role of Signals In Consumers’ Economic Valuation of Restaurant Choices

Michael S. Lin, Amit Sharma, Yuxia Ouyang

Journal of Hospitality & Tourism Research

Select article: Secondhand Tobacco Smoke and Municipal Smokefree Ordinances: Attitudes of Restaurant and Bar Owners and Managers

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Research article

First published 2006-12

Secondhand Tobacco Smoke and Municipal Smokefree Ordinances: Attitudes of Restaurant and Bar Owners and Managers

Scott P. Hays

Journal of Drug Education: Substance Use Research and Prevention

Select article: Restaurant Date-Marking Practices Concerning Ready-to-Eat Food Requiring Time and Temperature Control for Safety

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Research article

First published 2021-11

Restaurant Date-Marking Practices Concerning Ready-to-Eat Food Requiring Time and Temperature Control for Safety

Laura Green Brown, Shideh Delrahim Ebrahim-Zadeh, E. Rickamer Hoover [...]

Foodborne Pathogens and Disease

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