Sage Journals: Discover world-class research

Retricted access

Review article

First published 2011-10

Improving the nutritional value of the food served and the dining experience in a primary school

Sue Duncan

Management in Education

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Research article

First published 2023-4

Preparing on-site school lunches improves adolescents’ eating habits: A one-year follow-up

Maeta Akihiro, Oku Mizue, Takahashi Kyoko

Health Education Journal

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Research article

First published 1992-4

Achievement of School Lunch System for the Promotion of Health of Children in Japan

Hiroyasu Fukuba

Nutrition and Health

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Article commentary

First published 2020-4

Effects of a Nutrition Program on School Cafeteria Lunch: An Expanded Commentary

Whitney M. Holeva-Eklund, Mina L. Liebert, Jennifer Howard Smith [...]

Community Health Equity Research & Policy

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Research article

First published 2022-6

Middle School Students’ Perceptions of the Lunchroom: Implications for Future Interventions

Natoshia Askelson, Grace Ryan, Patrick Brady [...]

The Journal of School Nursing

Open access

Research article

First published 2021-3

Free Senior High School Lunch Contributes to Dietary Quality of Nonresidential Students in Ghana

Abdul-Razak Abizari, Zakari Ali, Seidu Alhassan Abdulai [...]

Food and Nutrition Bulletin

Open access

Case report

First published 2012

Agricultural High School Students' Acquisition of Knowledge and Skills regarding a Nutritionally Balanced Diet through Assisting in a School Lunch Program for Elementary and Middle School Pupils

Midori Ishikawa, Nozomi Kubota, Keita Kudo [...]

Health Services Insights

Open access

Research article

First published 2014-08

Perceived Reactions of Elementary School Students to Changes in School Lunches after Implementation of the United States Department of Agriculture's New Meals Standards: Minimal Backlash,but Rural and Socioeconomic Disparities Exist

Lindsey Turner, Frank J. Chaloupka

Childhood Obesity

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Research article

First published 2020-08

The Impact of a Multipronged Intervention to Increase School Lunch Participation among Secondary School Students in an Urban Public School District

Hannah R. Thompson, Wendi Gosliner, Lorrene Ritchie [...]

Childhood Obesity

Retricted access

Research article

First published 1988-3

Implementing Organizational Changes to Promote Healthful Diet and Physical Activity at School

Bruce G. Simons-Morton, Guy S. Parcel, Nancy M. O'Hara

Health Education & Behavior

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