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First published 2000

Evaluation of Nutrition Education for Improving Iron Status in Combination with Daily Iron Supplementation

Pulani Lanerolle, Sunethra Atukorala, Geethanjali De Silva [...]

Food and Nutrition Bulletin

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Research article

First published 2018-7

A nutritional intervention program improves the nutritional status of geriatric patients at nutritional risk—a randomized controlled trial

Rikke Terp, Kim Otto Jacobsen, Pia Kannegaard [...]

Clinical Rehabilitation

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Other

First published 2009-1

Improved assessment of child nutritional status using target weights and a novel,low-cost,weight-for height slide chart

Marko Kerac, Andrew Seal, Hannah Blencowe [...]

Tropical Doctor

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Research article

First published 2023-9

Improving Nutritional Status of School Going Children Through School-based Nutrition Program in Rajasthan,India

Mayur Trivedi, Tapasvi Puwar, Khushi Kansara [...]

Journal of Health Management

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Research article

First published 2018-06

Whey Protein Supplementation Improves Nutritional Status,Glutathione Levels,and Immune Function in Cancer Patients: A Randomized,Double-Blind Controlled Trial

Akkarach Bumrungpert, Patcharanee Pavadhgul, Pornpimon Nunthanawanich [...]

Journal of Medicinal Food

Free access

Research article

First published 2017-3

Key Informants’ Perceptions on the Implementation of a National Program for Improving Nutritional Status of Children in Iran

Delaram Ghodsi, Nasrin Omidvar, Arash Rashidian [...]

Food and Nutrition Bulletin

Free access

Research article

First published 2010-9

The Effectiveness of Quality Protein Maize in Improving the Nutritional Status of Young Children in the Ethiopian Highlands

Girma Akalu, Samson Taffesse, Nilupa S. Gunaratna [...]

Food and Nutrition Bulletin

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Research article

First published 2014-12

Nutrition Education and Introduction of Broad Bean—Based Complementary Food Improves Knowledge and Dietary Practices of Caregivers and Nutritional Status of Their Young Children in Hula,Ethiopia

Canaan Negash, Tefera Belachew, Carol J. Henry [...]

Food and Nutrition Bulletin

Retricted access

Research article

First published 2017-03

Can an Educational Intervention Improve Iodine Nutrition Status in Pregnant Women? A Randomized Controlled Trial

Parisa Amiri, Najmeh Hamzavi Zarghani, Pantea Nazeri [...]

Thyroid®

Free access

Research article

First published 2004

Lysine-Fortified Wheat Flour Improves the Nutritional and Immunological Status of Wheat-Eating Families in Northern China

Wenhua Zhao, Fengying Zhai, Ding Zhang [...]

Food and Nutrition Bulletin

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