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Open access

Research article

First published 2019

Safety evaluation of Galdieria high-protein microalgal biomass

Virginie Modeste, Alizée Brient, Catherine Thirion-Delalande [...]

Toxicology Research and Application

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Research article

First published 2024-12

Preparation and nutritional characterisation of protein concentrate prepared from foxtail millet ( Setaria italica )

Niharika Sachdev, Sangeeta Goomer, Laishram Rajender Kumar Singh [...]

Food Science and Technology International

Free access

Research article

First published 2009-9

Current and Potential Role of Specially Formulated Foods and Food Supplements for Preventing Malnutrition among 6- to 23-Month-Old Children and for Treating Moderate Malnutrition among 6- to 59-Month-Old Children

Saskia de Pee, Martin W. Bloem

Food and Nutrition Bulletin

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Research article

First published 2010-10

Attenuation in Weight Gain with High Calcium- and Dairy-Enriched Diets Is Not Associated with Taste Aversion in Rats: A Comparison with Casein,Whey,and Soy

Lindsay K. Eller, Raylene A. Reimer

Journal of Medicinal Food

Open access

Editorial

First published 2010-7-13

Homo sapiens and milk: a valuable food in the past and in the future

Leone Arsenio, Silvana Caronna, Federico Cioni [...]

Mediterranean Journal of Nutrition and Metabolism

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Research article

First published 1992-9

Objectives,Research Design,and Implementation of the Incap Longitudinal Study

Jean-Pierre Habicht, Reynaldo Martorell

Food and Nutrition Bulletin

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Research article

First published 1970-10

The Effect of Diet Protein on Late Burn Mortality

Kehl Markley, Elizabeth Smallman, Steven W. Thornton

Experimental Biology and Medicine

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Research article

First published 2021-03

Avocado Pear Pulp ( Persea americana )-Supplemented Cake Improved Some Serum Lipid Profile and Plasma Protein in Rats

Justina Ndirika Chikwendu, Elizabeth Anamenechukwu Udenta, Timothy Chukwuka Nwakaeme

Journal of Medicinal Food

Free access

Review article

First published 2009-11

Nutrition and Bone: It is More than Calcium and Vitamin D

Sarah L Morgan

Women's Health

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Research article

First published 2018-6-12

Nutritional Intervention as a Preventive Approach for Cognitive-Related Outcomes in Cognitively Healthy Older Adults: A Systematic Review

Vincenzo Solfrizzi, Pasquale Agosti, Madia Lozupone [...]

Journal of Alzheimer’s Disease

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