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1-5 of 5 results for high-amylose corn starch

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Select article: Microstructure and characteristics of high-amylose corn starch−chitosan film as affected by composition

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Research article

First published 2013-6

Microstructure and characteristics of high-amylose corn starch−chitosan film as affected by composition

Qianqian Feng, Fei Hu, Liping Qiu

Food Science and Technology International

Select article: Properties of Tableted High-Amylose Corn Starch–Pectin Blend Microparticles Intended for Controlled Delivery of Diclofenac Sodium

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Research article

First published 2007-01

Properties of Tableted High-Amylose Corn Starch–Pectin Blend Microparticles Intended for Controlled Delivery of Diclofenac Sodium

Kashappa Goud Desai

Journal of Biomaterials Applications

Select article: Starch Fibers: Processing and Characteristics

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Research article

First published 1996-04

Starch Fibers: Processing and Characteristics

Dana Eagles, Daniel Lesnoy, Sandra Barlow

Textile Research Journal

Select article: Expansion of Polystyrene Using Water as the Blowing Agent

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Research article

First published 2007-07

Expansion of Polystyrene Using Water as the Blowing Agent

J. Pallay, S. Pallayova, H. Berghmans

Journal of Cellular Plastics

Select article: Thermodynamic Analysis of Water Vapour Sorption of Edible Starch Based Films

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First published 2003-04

Thermodynamic Analysis of Water Vapour Sorption of Edible Starch Based Films

M. A. Bertuzzi, M. Armada, J. C. Gottifredi

Food Science and Technology International

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