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Retricted access

Research article

First published 2020-5

Healthy Food Incentive Programs: Findings From Food Insecurity Nutrition Incentive Programs Across the United States

Courtney A. Parks, Katie L. Stern, Hollyanne E. Fricke [...]

Health Promotion Practice

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Research article

First published 2023-5

Experiences of Farmers Market Vendors in a Healthy Food Incentive Program

Rosario Silva, Matthew A. Gannon, Jessica H. Presley [...]

Health Promotion Practice

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Article commentary

First published 2020-12

What Characteristics Define Participants of Michigan’s Healthy Food Incentive Program?

Courtney A. Parks, Lara J. Jaskiewicz, Rachael D. Dombrowski [...]

Journal of Planning Education and Research

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Research article

First published 2018-7

Merchant Attitudes Toward a Healthy Food Retailer Incentive Program in a Low-Income San Francisco Neighborhood

Patricia A. McDaniel, Meredith Minkler, Lisa Juachon [...]

Community Health Equity Research & Policy

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Research article

First published 2026

Understanding the Dissemination of Technology in a Food Incentive Program: A Qualitative Evaluation Applying the Diffusion of Innovation Model

Rui Ling, Sarah N. Strack, Anne Abbott [...]

Health Promotion Practice

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Research article

First published 2022-11

Fresh Bucks: A Process Approach for Improving Supplemental Nutrition Assistance Program (SNAP) Matching Programs at Farmers’ Markets

James M. Groh, Michelle Shippy, Jill Bumpus Edwards [...]

Health Promotion Practice

Open access

Research article

First published 2020-09

Incentivizing Supplemental Nutrition Assistance Program Purchases with Fresh Produce in Corner Stores to Reduce Food Inequity in Underserved Areas of Washington DC

Anastasia M. Snelling, Jessica J. Yamamoto, Laura B. Belazis [...]

Health Equity

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Research article

First published 2026

From Farms to Families: Perspectives on the Economic Ripple Effect of Nutrition Incentives

Courtney A. Parks, Carmen Byker Shanks, Holly Parker [...]

American Journal of Health Promotion

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Research article

First published 2017-3

Reducing Hospital Readmissions: Addressing the Impact of Food Security and Nutrition

Mathew Swinburne, Katie Garfield, Aliza R. Wasserman

The Journal of Law,Medicine & Ethics

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Research article

First published 2019-9

Predictors of Supplemental Nutrition Assistance Program Use at Farmers’ Markets With Monetary Incentive Programming

Darcy A. Freedman, David Ngendahimana, En-Jung Shon [...]

American Journal of Health Promotion

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