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Articles (242)

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1-10 of 242 results for healthy and unhealthy foods

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Select article: Do tax and subsidy on unhealthy food induce consumer consumption for healthy food? Evidence from experiment in Surabaya,Indonesia

Open access

Research article

First published 2023-1

Do tax and subsidy on unhealthy food induce consumer consumption for healthy food? Evidence from experiment in Surabaya,Indonesia

Ni Made Sukartini, Rudi Purwono, Endang Retno Surjaningrum [...]

Journal of Public Health Research

Select article: Predisposing,facilitating and reinforcing factors of healthy and unhealthy food consumption in schoolchildren: a study in Ouagadougou,Burkina Faso

Retricted access

Research article

First published 2013-3

Predisposing,facilitating and reinforcing factors of healthy and unhealthy food consumption in schoolchildren: a study in Ouagadougou,Burkina Faso

Charles Daboné, Hélène Delisle, Olivier Receveur

Global Health Promotion

Select article: Healthy Foods Thought to Be Unhealthy at First Glance

Retricted access

Research article

First published 2012-12

Healthy Foods Thought to Be Unhealthy at First Glance

Patricia T. Alpert

Home Health Care Management & Practice

Select article: To Buy or Not to Buy: Consumers’ Demand Response Patterns for Healthy versus Unhealthy Food

Retricted access

Research article

First published 2013-3

To Buy or Not to Buy: Consumers’ Demand Response Patterns for Healthy versus Unhealthy Food

Debabrata Talukdar, Charles Lindsey

Journal of Marketing

Select article: Geographic Access to Healthy and Unhealthy Foods for the Older Population in a U.S. Metropolitan Area

Retricted access

Research article

First published 2012-6

Geographic Access to Healthy and Unhealthy Foods for the Older Population in a U.S. Metropolitan Area

Takashi Yamashita, Suzanne R. Kunkel

Journal of Applied Gerontology

Select article: The Ecuadorian School Food Environment: Association With Healthy and Unhealthy Food and Beverage Consumption and BMI

Free access

Research article

First published 2022-12

The Ecuadorian School Food Environment: Association With Healthy and Unhealthy Food and Beverage Consumption and BMI

M. Margaret Weigel, Rodrigo X. Armijos

Food and Nutrition Bulletin

Select article: Digital Engagement on Social Media: How Food Image Content Influences Social Media and Influencer Marketing Outcomes

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Research article

First published 2023-2

Digital Engagement on Social Media: How Food Image Content Influences Social Media and Influencer Marketing Outcomes

Annika Abell, Dipayan Biswas

Journal of Interactive Marketing

Select article: When the Frame Fits the Social Picture: The Effects of Framed Social Norm Messages on Healthy and Unhealthy Food Consumption

Retricted access

Research article

First published 2021-4

When the Frame Fits the Social Picture: The Effects of Framed Social Norm Messages on Healthy and Unhealthy Food Consumption

Saar Mollen, Rob W. Holland, Robert A. C. Ruiter [...]

Communication Research

Select article: Sharing Food Can Backfire: When Healthy Choices for Children Lead Parents to Make Unhealthy Choices for Themselves

Retricted access

Research article

First published 2024-6

Sharing Food Can Backfire: When Healthy Choices for Children Lead Parents to Make Unhealthy Choices for Themselves

Kelley Gullo Wight, Peggy J. Liu, Lingrui Zhou [...]

Journal of Marketing Research

Select article: Healthy Foods and Unhealthy Diets — Public Misconceptions

Retricted access

Research article

First published 1988-08

Healthy Foods and Unhealthy Diets — Public Misconceptions

R.W. Wenlock

Perspectives in Public Health

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