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Research article

First published 2014-5

Structure characterization of alumina–silica coatings prepared on polyimide substrate by sol–gel

X. Zhang, L. Mao, J. Ma

Materials Science and Technology

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Research article

First published 2016-3

Effects of emulsion gels containing bioactive compounds on sensorial,technological,and structural properties of frankfurters

T Pintado, AM Herrero, C Ruiz-Capillas [...]

Food Science and Technology International

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Research article

First published 2026

Protective structure design of foam and gel filled metallic honeycomb sandwich panels subject to blast loading

Rashmi Sawant, Shivdayal Patel, Murlidhar Patel

Proceedings of the Institution of Mechanical Engineers,Part L: Journal of Materials: Design and Applications

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Research article

First published 1993-5

Structure and rheology of gelatin and collagen gels

Madeleine Djabourov, Jean-Pierre Lechaire, Françoise Gaill

Biorheology

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Research article

First published 1922-2

Evidences of a structure in gelatin gels

Ross Aiken Gortner, W. F. Hoffman

Experimental Biology and Medicine

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Research article

First published 1922-2

Evidence of a structure in gelatin gels. 1

Ross Aiken Gortner, W. F. Hoffman

Experimental Biology and Medicine

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Research article

First published 2006-08

Crystal Structure and Magnetic Properties of BaFe 12 x Dy x O 19 Powders Prepared using Gel Self-propagating Combustion

Jianxun Qiu, Le Liang, Mingyuan Gu

Journal of Composite Materials

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Research article

First published 2014-8

Structural characterisation and electrical conductivity studies of BaMoO 4 nanorods prepared by modified acrylamide assisted sol–gel process

P. Jena, N. Nallamuthua, P. K. Patro [...]

Advances in Applied Ceramics: Structural,Functional and Bioceramics

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Research article

First published 2016-8

Structural Evolution of Silica Gel and Silsesquioxane Using Thermal Curing

Nan Hu, YuanQiao Rao, Shengtong Sun [...]

Applied Spectroscopy

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Research article

First published 2025

Whey protein effects on properties and structure of hairtail surimi gel

Gongmin Guo, Qiuyue Li, Linli Du [...]

Food Science and Technology International

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