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Retricted access

Research article

First published 2011-3

Improving Foodborne Illness Prevention Among Transplant Recipients

Katherine M. Kosa, Sheryl C. Cates, Janice Adams-King [...]

Health Promotion Practice

Open access

Research article

First published 2021

Determinants of Healthcare Utilisation for Foodborne Illness Among Students in Saudi Arabia: A Cross-Sectional Study

Mohammed AL-Mohaithef

Environmental Health Insights

Retricted access

Research article

First published 2014-7

Potential of social media as a tool to combat foodborne illness

Benjamin Chapman, Benjamin Raymond, Douglas Powell

Perspectives in Public Health

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Other

First published 2010-12

Causes and Prevention of Foodborne Illness

Marshelle Thobaben

Home Health Care Management & Practice

Open access

Research article

First published 2024-02

Foodborne Illness Complaint Systems Detect,and Restaurant Inspection Programs Prevent Restaurant-Associated Foodborne Illness Outbreaks

Thuy N. Kim, Alexandra R. Edmundson, Craig W. Hedberg

Foodborne Pathogens and Disease

Free access

Brief report

First published 2019-3

Whole genome sequencing confirms source of pathogens associated with bacterial foodborne illness in pets fed raw pet food

Jennifer L. Jones, Leyi Wang, Olgica Ceric [...]

Journal of Veterinary Diagnostic Investigation

Retricted access

Research article

First published 2020-03

Acute Complications and Sequelae from Foodborne Infections: Informing Priorities for Cost of Foodborne Illness Estimates

Sandra Hoffmann, Elaine Scallan Walter

Foodborne Pathogens and Disease

Retricted access

Research article

First published 2010-12

Surveillance for Foodborne Illness Outbreaks in Qassim,Saudi Arabia,2006

Abdullah Saleh Al-Goblan, Saulat Jahan

Foodborne Pathogens and Disease

Retricted access

Research article

First published 2025-01

Economic Burden of Foodborne Illnesses Acquired in the United States

Sandra Hoffmann, Alice E. White, Robert B. McQueen [...]

Foodborne Pathogens and Disease

Open access

Research article

First published 2023-10

The Cost of Foodborne Illness and Its Sequelae in Australia Circa 2019

Kathryn Glass, Angus McLure, Siobhan Bourke [...]

Foodborne Pathogens and Disease

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