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Retricted access

Research article

First published 2012-12

A Brief Pre-History of Food Waste and the Social Sciences

David Evans, Hugh Campbell, Anne Murcott

The Sociological Review

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Research article

First published 1999-9

‘Not Science but PR’: GM Food and the Makings of a Considered Sociology

Anne Murcott

Sociological Research Online

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Research article

First published 1996-04

Why do People Eat what they do? Approaches to Food and Diet from a Social Science Perspective

Pat Caplan

Clinical Child Psychology and Psychiatry

Open access

Research article

First published 2015-7

Food Intimacy

Jennifer S. Laurent

Sage Open

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Research article

First published 2013-2

Media attention to GM food cases: An innovation perspective

Steven M. Flipse, Patricia Osseweijer

Public Understanding of Science

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Research article

First published 2002-12

GM Food Labeling

Edna F. Einsiedel

Science Communication

Open access

Research article

First published 2025

The school lunchbox as a social problem

Juliet Bennett, Alex Broom, David Raubenheimer

Health: An Interdisciplinary Journal for the Social Study of Health,Illness and Medicine

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Introduction

First published 2021-5

Food and social change: Culinary elites,contested technologies,food movements and embodied social change in food practices

Renata Motta, Eloísa Martín

The Sociological Review

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Research article

First published 2007-05

Evolutionary Explanations for Societal Differences and Historical Change in Violent Crime and Single Parenthood

Nigel Barber

Cross-Cultural Research

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Research article

First published 2020-3

Access in the Food Environment: A Health Equity Approach Reveals Unequal Opportunity

Jessica A. Diehl, Debbie Heard, Steven Lockhart [...]

Journal of Planning Education and Research

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