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Retricted access

Research article

First published 2021-3

Retail Food Environment Intervention Planning: Interviews With Owners and Managers of Small- and Medium-Sized Rural Food Stores

Rebecca Hasdell, Blake Poland, Donald Cole [...]

Health Promotion Practice

Retricted access

Research article

First published 2024-7

Technical Assistance From Public Health Practitioners to Small Food Retailers to Implement Minimum Stocking Standards

Liana Schreiber, Teresa Rondeau-Ambroz, Susan Bishop [...]

Health Promotion Practice

Retricted access

Research article

First published 2014-3

Deconstructing Supermarket Intervention Effects on Fruit and Vegetable Consumption in Areas of Limited Retail Access: Evidence from the Seacroft Study

Len Gill, Simon Rudkin

Environment and Planning A: Economy and Space

Open access

Research article

First published 2023-7

Corner Store Retailers’ Perspectives on a Discontinued Healthy Corner Store Initiative

Meghan Lynch, Marketa Graham, Krystal Taylor [...]

Community Health Equity Research & Policy

Open access

Research article

First published 2003-1

Deprivation,Diet,and Food-Retail Access: Findings from the Leeds ‘Food Deserts' Study

Neil Wrigley, Daniel Warm, Barrie Margetts

Environment and Planning A: Economy and Space

Retricted access

Research article

First published 2020-5

Novel Sales Tracking Method to Evaluate a Healthy Corner Store Intervention

Claire Jon Sadeghzadeh, Jessica Soldavini, Daniella Uslan [...]

Health Promotion Practice

Retricted access

Research article

First published 2023-7

Implementation of a 2-for-1 Price Incentive for Fruits and Vegetables in a Grocery Retail Setting

R. L. Franckle, R. J. Boulos, A. N. Thorndike [...]

Health Promotion Practice

Retricted access

Research article

First published 2015-12

Quantifying food waste in Hawaii’s food supply chain

Matthew K Loke, PingSun Leung

Waste Management & Research: The Journal for a Sustainable Circular Economy

Retricted access

Research article

First published 2018-7

Merchant Attitudes Toward a Healthy Food Retailer Incentive Program in a Low-Income San Francisco Neighborhood

Patricia A. McDaniel, Meredith Minkler, Lisa Juachon [...]

Community Health Equity Research & Policy

Open access

Research article

First published 2024-2

Drivers and Hinderers of (Un)Sustainable Service: A Systems View

Kaisa Koskela-Huotari, Kristin Svärd, Helén Williams [...]

Journal of Service Research

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