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Research article

First published 2021-02-02

Forgotten effects analysis of the consumer behavior of sustainable food products in Mexico

Dalia García-Orozco, Víctor G. Alfaro-García, Irma C. Espitia-Moreno [...]

Journal of Intelligent & Fuzzy Systems: Applications in Engineering and Technology

Open access

Case report

First published 2023-11

Creating Value for Sustainability by Transforming the Food Well-being Paradigm—Alternative New Food Product Development

Yating Tian, Qeis Kamran

Journal of Creating Value

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Research article

First published 2002-9

Food Security: Sustainable Food Production in Sub-Saharan Africa

Uche C. Amalu

Outlook on Agriculture

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Research article

First published 1995-6

Direct Distribution of Organic Produce: Sustainable Food Production in Industrialized Countries

Jane Powell

Outlook on Agriculture

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Research article

First published 2004-6

Growing Goods: The Market,the State,and Sustainable Food Production

Henry Buller, Carol Morris

Environment and Planning A: Economy and Space

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Research article

First published 2023-08-24

A q-Rung orthopair fuzzy generalized TODIM method for prioritizing barriers to sustainable food consumption and production

Haolan Wen, Yu Chen, Weizhong Wang [...]

Journal of Intelligent & Fuzzy Systems: Applications in Engineering and Technology

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Review article

First published 2014-12

“Omics” of Maize Stress Response for Sustainable Food Production: Opportunities and Challenges

Fangping Gong, Le Yang, Fuju Tai [...]

OMICS: A Journal of Integrative Biology

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Research article

First published 2009-9

A Crop Production Ecology (CPE) Approach to Sustainable Production of Biomass for Food,Feed and Fuel

A.J. Haverkort, P.S. Bindraban, J.G. Conijn [...]

Outlook on Agriculture

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Review article

First published 2019-6

Optimizing ruminant production systems for sustainable intensification,human health,food security and environmental stewardship

Victor Mlambo, Caven M Mnisi

Outlook on Agriculture

Open access

Research article

First published 2021-10

The Effects of Environmental Sustainability Labels on Selection,Purchase,and Consumption of Food and Drink Products: A Systematic Review

Christina Potter, Anastasios Bastounis, Jamie Hartmann-Boyce [...]

Environment and Behavior

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