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Retricted access

Research article

First published 2002-10

Case Studies of Violations of Workers' Freedom of Association: Food Processing Workers and Contingent Workers

Jean McMahon

International Journal of Social Determinants of Health and Health Services

Open access

Research article

First published 2021-10

Perception of the Food and Nutrition Surveillance System in the Zona da Mata Mineira region of Brazil: A qualitative approach

Irene da Silva Araújo Gonçalves, Cíntia Pereira Donateli, Rosangela Minardi Mitre Cotta [...]

Science Progress

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Research article

First published 2021-10-26

Safety and health risks for workers exposed to cold thermal environments: A frozen food processing industry perspective

Tomi Zlatar, Béda Barkokébas Junior, Laura Martins Bezerra [...]

WORK: A Journal of Prevention,Assessment & Rehabilitation

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Research article

First published 2012-12

Design development scopes towards occupational wellness of women workers: Specific reference to local agro based food processing industries in NE India

Nandita Bhattacharyya, Debkumar Chakrabarti

WORK: A Journal of Prevention,Assessment & Rehabilitation

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Research article

First published 2017-10

More than convenience: the role of habitus in understanding the food choices of fast food workers

Julia Woodhall-Melnik, Flora I Matheson

Work,Employment and Society

Open access

Research article

First published 2019

Algorithmic Control in Platform Food Delivery Work

Kathleen Griesbach, Adam Reich, Luke Elliott-Negri [...]

Socius: Sociological Research for a Dynamic World

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Article commentary

First published 2001-2

Agricultural Science and Food Policy for Consumers and Workers: Recipes for Public Health Successes or Disasters?

Andrew Watterson

NEW SOLUTIONS: A Journal of Environmental and Occupational Health Policy

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Research article

First published 2012-12

Trade union responses to migrant workers from the ‘new Europe’: A three sector comparison in the UK,Norway and Germany

Jane Hardy, Line Eldring, Thorsten Schulten

European Journal of Industrial Relations

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Research article

First published 2021-04-27

Exploratory study to determine if risk factors for occupational skin disease vary by type of food processing operation

Chun-Yip Hon, D Linn Holness, Craig Fairclough [...]

WORK: A Journal of Prevention,Assessment & Rehabilitation

Retricted access

Research article

First published 2015-12

Assessing the Patterns of Temporary Employment in the Food Processing Industry in Lagos,Nigeria

Jubril Olayiwola Jawando, Adebimpe Adetutu Adenugba

Journal of Asian and African Studies

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