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Research article

First published 2025-4

Factors Affecting Anxiety Amongst Youth: Evidence from Young Lives Longitudinal Study in India

Renu Singh, Divya Juneja

Indian Journal of Human Development

Free access

Research article

First published 2012-9

What Linear Programming Contributes: World Food Programme Experience with the “Cost of the Diet” Tool

Romeo Frega, Jose Guerra Lanfranco, Sam De Greve [...]

Food and Nutrition Bulletin

Open access

Research article

First published 2025-7

The Role of Pension Benefits in Food Consumption Disparities and Nutrition Inadequacy Among the Elderly in Indonesia

David Syam Budi Bakroh, Heikki Hiilamo

Sage Open

Free access

Research article

First published 2013-6

The Importance of Using Food and Nutrient Intake Data to Identify Appropriate Vehicles and Estimate Potential Benefits of Food Fortification in Uganda

William Kyamuhangire, Abdelrahman Lubowa, Archileo Kaaya [...]

Food and Nutrition Bulletin

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Research article

First published 2021-3

Examining calorie undernourishment in India: Is it due to choice or inadequacy?

Udaya S Mishra, Balakrushna Padhi, Rinju

Nutrition and Health

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Research article

First published 1998-3

Promoting Food Security in Sub-Saharan Africa

J. U. Ugwuanyi, Chukwudi Obinne

Outlook on Agriculture

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Research article

First published 2019-2

The growth of food banks in Britain and what they mean for social policy

Hannah Lambie-Mumford

Critical Social Policy

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Research article

First published 2019-12

The future of agriculture and food: Evaluating the holistic costs and benefits

Harpinder Sandhu, Alexander Müller, Pavan Sukhdev [...]

The Anthropocene Review

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Research article

First published 1974-10

The Food Service Worker in the Military Dining Facility: Job Satisfaction,Training,and Human Factors

Lawrence E. Symington

Proceedings of the Human Factors and Ergonomics Society Annual Meeting

Open access

Other

First published 2025-09

“So What’s Gonna Happen Next? How Is This Going To Help Us?”: Reflections from an Ethnographic Study on Emergency Food Parcels and Household Dietary Practices in England

Denise Ndlovu, Claire Thompson

International Journal of Qualitative Methods

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