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Retricted access

Research article

First published 2014-3

Attitudes and behaviour of Greek households regarding food waste prevention

Konstadinos Abeliotis, Katia Lasaridi, Christina Chroni

Waste Management & Research: The Journal for a Sustainable Circular Economy

Open access

Review article

First published 2025-6

Systematic review of factors influencing household food waste behaviour: Applying the theory of planned behaviour

Emma Etim, Karma Tashi Choedron, Olawale Ajai [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Open access

Research article

First published 2024-7

A qualitative exploration of ultra-processed foods consumption and eating out behaviours in an Indonesian urban food environment

David Colozza

Nutrition and Health

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Research article

First published 2026

Decoding food waste behaviours among Chinese consumers: Machine learning insights into the intention–behaviour gap

Yifei Wang

Waste Management & Research: The Journal for a Sustainable Circular Economy

Retricted access

Research article

First published 2026

Relevance of Social and Behaviour Change Communication in Influencing Nutritional Food Choices Among Youth: A Review

Liza Attrey, Deepali Chaurasia, Kanika Agarwal [...]

Journal of Health Management

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Research article

First published 2012-7

Does the school food environment influence the dietary behaviours of Norwegian 11-year-olds? The HEIA study

Mekdes K. Gebremariam, Lene F. Andersen, Mona Bjelland [...]

Scandinavian Journal of Public Health

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Research article

First published 2021-2

Factors Affecting Consumers’ Purchase Behaviour for Health and Wellness Food Products in an Emerging Market

Tabassum Ali, Aftab Alam, Jabir Ali

Global Business Review

Open access

Review article

First published 2023-6

The influence of food environments on dietary behaviour and nutrition in Southeast Asia: A systematic scoping review

Josephine Gaupholm, Andrew Papadopoulos, Aiza Asif [...]

Nutrition and Health

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Research article

First published 2018-9

A Study of Consumer Behaviour towards Genetically Modified Foods and the Moderating Effects of Health Consciousness

Neha Singhal

Vision: The Journal of Business Perspective

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Research article

First published 2024

What Drives Actual Buying Behaviour for Organic Food Consumers?: Insights from SOBC Framework in Emerging Economies

Arpan Anand, Sapna Jangra, Anjali Gupta [...]

FIIB Business Review

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