Sage Journals: Discover world-class research

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Research article

First published 2022-12-13

Accident patterns and prevention measures for occupational injuries in the Philippine food and beverage manufacturing industry

Yogi Tri Prasetyo, Melvin M. Garcia, Ratna Sari Dewi [...]

WORK: A Journal of Prevention,Assessment & Rehabilitation

Open access

Research article

First published 2026

Food & Beverage Industry Activities That Influence Population Health: Development of the HEALTH-CORP-FB Typology

Raquel Burgess, Nicholas Freudenberg, Lawrence Grierson [...]

International Journal of Social Determinants of Health and Health Services

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Research article

First published 1990-1

Regional Differences in Manufacturing Performance: The Case of the Canadian Food and Beverage Industry,1961–84

D L Rigby

Environment and Planning A: Economy and Space

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Research article

First published 2025

Optimizing the utilization of interregional input-output table in measuring the distribution of value-added exports in the regional value chain scheme: application to the food and beverage industry

Siskarossa Ika Oktora, Roni Anom Satrio, Nora Muhtasib

Statistical Journal of the IAOS

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Research article

First published 2011-10

Gender,embodiment and place: The gendering of skills shortages in the Australian mining and food and beverage processing industries

Lia Bryant, Katrina Jaworski

Human Relations

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Research article

First published 2024-11

Optimizing the utilization of interregional input-output table in measuring the distribution of value-added exports between regions in the regional value chain scheme: Application to the food and beverage industry

Siskarossa Ika Oktora, Roni Anom Satrio, Nora Muhtasib

Statistical Journal of the IAOS

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Research article

First published 2024-6

Improving Food and Beverage Satisfaction in the Private Club Industry

SoJung Lee, EunHa (Lena) Jeong, Jim Butler [...]

Journal of Hospitality & Tourism Cases: An International Case Journal

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Research article

First published 1990-5

Workplace and Social Support in Ameliorating Managerial Burnout in the Food and Beverage Industry

Mary Tabacchi, Christopher Krone, Bonnie Farber

Journal of Hospitality & Tourism Research

Open access

Research article

First published 2023-4

The Influence of a Celebrity Chef on Customer Repurchase Behavior: Empirical Study of Taiwan’s F&B Industry During COVID-19 Pandemic

Hwai-Shuh Shieh, Shu-Chen Lin

Sage Open

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Brief report

First published 2019-4

How Do Nutrition Guidelines Compare for Industry to Market Food and Beverage Products to Children? World Health Organization Nutrient Profile Standards versus the US Children's Food and Beverage Advertising Initiative

Margo G. Wootan, Jessica Almy, Maciel Ugalde [...]

Childhood Obesity

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