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Research article

First published 2011-12

Ferric Reducing,Antiradical and β-Carotene Bleaching Activities of Nicotinic Acid and Picolinic Acid Bioconjugates of Curcumin

Archana Pandey, Kanti Bhooshan Pandey, Ravindra Kumar Gupta [...]

Natural Product Communications

Free access

Research article

First published 2010-3

Antioxidants from Tropical Herbs

Rasyidah Razab, Azlina Abdul Aziz

Natural Product Communications

Retricted access

Research article

First published 2005-02

Association Between In Vitro Antiradical Activity and Ferric Reducing Power in Aged Red Wines: A Mechanistic Approach

D. P. Makris, P. Kefalas

Food Science and Technology International

Retricted access

Research article

First published 2010-12

Radical Quenching Activity,Ferric-Reducing Antioxidant Power,and Ferrous Ion-Chelating Capacity of 16 Ballota Species and Their Total Phenol and Flavonoid Contents

Ilkay Erdogan-Orhan, Betül Sever-Yılmaz, M. Levent Altun [...]

Journal of Medicinal Food

Retricted access

Research article

First published 2014-11

Cyclic deformation and microstructural behaviour of reduced activation ferritic–martensitic steels

M. N. Batista, I. Alvarez-Armas, M. F. Giordana [...]

Materials Science and Technology

Retricted access

Research article

First published 2018-11

Effects of yttrium on microstructure and properties of reduced activation ferritic-martensitic steel

Guoxing Qiu, Dongping Zhan, Changsheng Li [...]

Materials Science and Technology

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Research article

First published 2018-11

Friction stir welding of thick section reduced activation ferritic–martensitic steel

Vijaya L. Manugula, Koteswararao V. Rajulapati, G. Madhusudhan Reddy [...]

Science and Technology of Welding and Joining

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Research article

First published 2009-02

Antioxidant Capacity of Fresh and Processed Fruit Bodies and Mycelium of Auricularia auricula-judae (Fr.) Quél

Y.S. Kho, S. Vikineswary, Noorlidah Abdullah [...]

Journal of Medicinal Food

Open access

Research article

First published 2025-8

Development of a boron-containing reduced activation Ferritic-Martensitic (B-RAFM) steel

Russell Goodall, Claire Utton, Peng Gong [...]

Ironmaking & Steelmaking: Processes,Products and Applications

Retricted access

Research article

First published 2013-8

Effect of concentration temperature on some bioactive compounds and antioxidant proprieties of date syrup

Fatma Abbès, Souhail Besbes, Bchir Brahim [...]

Food Science and Technology International

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