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Articles (160)

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1-10 of 160 results for fermentable carbohydrates

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Select article: Extending Our Knowledge of Fermentable,Short-Chain Carbohydrates for Managing Gastrointestinal Symptoms

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Research article

First published 2013-6

Extending Our Knowledge of Fermentable,Short-Chain Carbohydrates for Managing Gastrointestinal Symptoms

Jacqueline S. Barrett

Nutrition in Clinical Practice

Select article: Observation on the carbohydrate metabolism of acetone-butyl alcohol fermentations

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Research article

First published 1925-10

Observation on the carbohydrate metabolism of acetone-butyl alcohol fermentations

George W. Freiberg

Experimental Biology and Medicine

Select article: Physiology of Pure Culture of Trichomonas vaginalis: III. Fermentation of Carbohydrates and Related Compounds

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Research article

First published 1941-5

Physiology of Pure Culture of Trichomonas vaginalis: III. Fermentation of Carbohydrates and Related Compounds

Ray E. Trussell, Garth Johnson

Experimental Biology and Medicine

Select article: Production of Gastroesophageal Erosions and Ulcers (GEU) in Gnotobiotic Swine Monoinfected with Fermentative Commensal Bacteria and Fed High-carbohydrate Diet

Free access

Research article

First published 1998-7

Production of Gastroesophageal Erosions and Ulcers (GEU) in Gnotobiotic Swine Monoinfected with Fermentative Commensal Bacteria and Fed High-carbohydrate Diet

S. Krakowka, K. A. Eaton, D. M. Rings [...]

Veterinary Pathology

Select article: The fermentation of carbohydrates and other organic media by streptococci

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Research article

First published 1912-2

The fermentation of carbohydrates and other organic media by streptococci

C. E. A. Winslow

Experimental Biology and Medicine

Select article: Carbohydrate fermentation by bacteria as influenced by the composition of the medium

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Research article

First published 1918-12

Carbohydrate fermentation by bacteria as influenced by the composition of the medium

J. Bronpenbre, M. J. Schlesinger

Experimental Biology and Medicine

Select article: The Relationship between Acid Production and Enamel Decalcification in Salivary Fermentations of Carbohydrate Foodstuffs

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Research article

First published 1960-11

The Relationship between Acid Production and Enamel Decalcification in Salivary Fermentations of Carbohydrate Foodstuffs

Reginald J. Andlaw

Journal of Dental Research

Select article: A New Fermentation Tube,in which Carbohydrates may be separated from Proteins during Sterilization

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Research article

First published 1923-2

A New Fermentation Tube,in which Carbohydrates may be separated from Proteins during Sterilization

Cuthbert Dukes

Journal of the Royal Society of Medicine

Select article: Transitioning Towards a Circular Economy in Québec: An Integrated Process for First-,Second- and Third-Generation Ethanol from Sweet Sorghum and Chlorella vulgaris Biomass

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Research article

First published 2019-06

Transitioning Towards a Circular Economy in Québec: An Integrated Process for First-,Second- and Third-Generation Ethanol from Sweet Sorghum and Chlorella vulgaris Biomass

Iulian-Zoltan Boboescu, Jean-Baptiste Beigbeder, Jérémie Damay [...]

Industrial Biotechnology

Select article: Novel application of confocal Raman microscopy to determine the microstructure of fermented dairy products including the spatial distribution of proteins,lipids and carbohydrates

Open access

Research article

First published 2020-2

Novel application of confocal Raman microscopy to determine the microstructure of fermented dairy products including the spatial distribution of proteins,lipids and carbohydrates

Anita P. Pax, Jeremiah J. Sheehan

Biomedical Spectroscopy and Imaging

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