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Research article

First published 2009-8

Essential Oil Composition and Enantiomeric Distribution of Fenchone and Camphor of Lavandula cariensis and L. stoechas subsp. stoechas grown in Greece

Olga Tzakou, Ioannis Bazos, Artemios Yannitsaros

Natural Product Communications

Free access

Research article

First published 2008-7

Chemical Variation in the Essential Oil Composition of Hyptis suaveolens (L.) Poit. (Lamiaceae)

Paolo Grassi, Marvin José Nuñez, Tomás Sigfrido Urías Reyes [...]

Natural Product Communications

Free access

Research article

First published 2009-7

Chemical Composition and Antimicrobial Activity of the Essential Oils of Lavandula Stoechas L. Ssp. Stoechas Growing Wild in Turkey

Hasan Kırmızıbekmez, Betül Demirci, Erdem Yeşilada [...]

Natural Product Communications

Open access

Research article

First published 2020-9

Chemical Composition of Essential Oil From Tetradenia riparia and Its Attractant Activity for Mediterranean Fruit Fly,Ceratitis capitata

Eugene K. Blythe, Nurhayat Tabanca, Betul Demirci [...]

Natural Product Communications

Free access

Research article

First published 2007-3

Chemical Systematization of the Genus Foeniculum Mill. Based on the Accumulation and Qualitative Differentiation of the Essential Oil

Jenő Bernáth, Éva Németh

Natural Product Communications

Open access

Research article

First published 2019-7

Chemical Composition of the Essential Oils From Twigs,Leaves,and Cones of Thuja plicata and Its Cultivar Varieties “Fastigiata”,“Kornik,” and “Zebrina”

Anna Lis, Agata Swaczyna, Agnieszka Krajewska [...]

Natural Product Communications

Free access

Research article

First published 2015-9

Simultaneous Determination of Essential Oil Components and Fatty Acids in Fennel using Gas Chromatography with a Polar Capillary Column

Menče Najdoska-Bogdanov, Jane B. Bogdanov, Marina Stefova

Natural Product Communications

Retricted access

Book review

First published 1973-9

Book Review: Encyclopedic Directory of Ethnic Newspapers and Periodicals in the United States

Paul Fenchok

International Migration Review

Retricted access

Research article

First published 1998-1

Application of near Infrared Spectroscopy for the Quantification of Quality Parameters in Selected Vegetables and Essential Oil Plants

H. Schulz, H.-H. Drews, R. Quilitzsch [...]

Journal of Near Infrared Spectroscopy

Free access

Research article

First published 2015-4

Antimicrobial Activity and Chemical Composition of the Essential Oils of Portuguese Foeniculum vulgare Fruits

Ana S. Mota, M. Rosário Martins, Sílvia Arantes [...]

Natural Product Communications

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