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Retricted access

Research article

First published 2023-5

Experiences of Farmers Market Vendors in a Healthy Food Incentive Program

Rosario Silva, Matthew A. Gannon, Jessica H. Presley [...]

Health Promotion Practice

Open access

Research article

First published 2022-6

Racial,Gender,and Age Dynamics in Michigan’s Urban and Rural Farmers Markets: Reducing Food Insecurity,and the Impacts of a Pandemic

Dorceta E. Taylor, Alliyah Lusuegro, Victoria Loong [...]

American Behavioral Scientist

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Research article

First published 2020-12

Ecosocioeconomies and local development: Experiences in an urban farmers market in the Brazilian Amazon

Mario Procopiuck, Roberta Maria de Moura Sousa, Carlos Alberto Cioce Sampaio [...]

Local Economy: The Journal of the Local Economy Policy Unit

Retricted access

Research article

First published 2014-2

The Geography of Somewhere: The Farmers’ Market and Sustainability in Brno,Czech Republic

Benjamin J. Vail

Environmental Values

Free access

Research article

First published 2003-04

Farmers’ markets in Tamil Nadu: increasing options for rural producers,improving access for urban consumers

S Rengasamy, J Devavaram, T Marirajan [...]

Environment & Urbanization

Retricted access

Research article

First published 2014-3

Provider Communication and Role Modeling Related to Patients’ Perceptions and Use of a Federally Qualified Health Center–Based Farmers’ Market

Daniela B. Friedman, Darcy A. Freedman, Seul Ki Choi [...]

Health Promotion Practice

Retricted access

Research article

First published 2022-11

Fresh Bucks: A Process Approach for Improving Supplemental Nutrition Assistance Program (SNAP) Matching Programs at Farmers’ Markets

James M. Groh, Michelle Shippy, Jill Bumpus Edwards [...]

Health Promotion Practice

Retricted access

Research article

First published 2014-3

Bringing Good Food In

Dory Kornfeld

Journal of Urban History

Retricted access

Research article

First published 2019-9

Predictors of Supplemental Nutrition Assistance Program Use at Farmers’ Markets With Monetary Incentive Programming

Darcy A. Freedman, David Ngendahimana, En-Jung Shon [...]

American Journal of Health Promotion

Open access

Research article

First published 2017

Assessment of Dithiocarbamate Residues on Tomatoes Conventionally Grown in Uganda and the Effect of Simple Washing to Reduce Exposure Risk to Consumers

Aggrey Atuhaire, Emmanuel Kaye, Innocent Louis Mutambuze [...]

Environmental Health Insights

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