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Research article

First published 2011-8

Composition of the Essential Oils from Anthriscus cerefolium var. trichocarpa and A. caucalis Growing Wild in the Urban Area of Vienna (Austria)

Remigius Chizzola

Natural Product Communications

Open access

Research article

First published 2020-12

Phytochemical Study on the Essential Oils of Tarragon ( Аrtemisia dracunculus L.) Growing in Tajikistan and Its Comparison With the Essential Oil of the Species in the Rest of the World

Farukh S. Sharopov, Aminjon Salimov, Sodik Numonov [...]

Natural Product Communications

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Research article

First published 2011-7

Use of Dimethyldioxirane in the Epoxidation of the Main Constituents of the Essential Oils Obtained from Tagetes Lucida,Cymbopogon Citratus,Lippia Alba and Eucalyptus citriodora

Luz A. Veloza, Lina M. Orozco, Juan C. Sepúlveda-Arias

Natural Product Communications

Free access

Research article

First published 2015-4

Antimicrobial Activity and Chemical Composition of the Essential Oils of Portuguese Foeniculum vulgare Fruits

Ana S. Mota, M. Rosário Martins, Sílvia Arantes [...]

Natural Product Communications

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Research article

First published 2015-9

Simultaneous Determination of Essential Oil Components and Fatty Acids in Fennel using Gas Chromatography with a Polar Capillary Column

Menče Najdoska-Bogdanov, Jane B. Bogdanov, Marina Stefova

Natural Product Communications

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Research article

First published 2015-8

Essential Oil Composition and Antigermination Activity of Artemisia Dracunculus (Tarragon)

Daniele Fraternale, Guido Flamini, Donata Ricci

Natural Product Communications

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Research article

First published 2013-8

Leaf Oil from Vepris Madagascarica (Rutaceae),Source of ( E )-Anethole

Delphin J. R. Rabehaja, Harilala Ihandriharison, Panja A. R. Ramanoelina [...]

Natural Product Communications

Retricted access

Research article

First published 2011-1-7

PLA2G3,a Gene Involved in Oxidative Stress Induced Death,is Associated with Alzheimer's Disease

Ana Martínez-García, Isabel Sastre, María Recuero [...]

Journal of Alzheimer’s Disease

Retricted access

Research article

First published 1998-1

Application of near Infrared Spectroscopy for the Quantification of Quality Parameters in Selected Vegetables and Essential Oil Plants

H. Schulz, H.-H. Drews, R. Quilitzsch [...]

Journal of Near Infrared Spectroscopy

Retricted access

Research article

First published 2006-12

Comparative Essential Oil Composition and Antifungal Effect of Bitter Fennel( Foeniculum vulgare ssp. piperitum ) Fruit Oils Obtained During Different Vegetation

Mehmet Musa Özcan, Jean-Claude Chalchat, Derya Arslan [...]

Journal of Medicinal Food

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