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Articles (16)

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1-10 of 16 results for emergent wine industry

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Select article: The emergent vinifera wine industry in North Carolina: A descriptive overview

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Research article

First published 2011-5

The emergent vinifera wine industry in North Carolina: A descriptive overview

Victor Ofori-Boadu, Osei-Agyeman Yeboah, Joyendu Bhadury [...]

Local Economy: The Journal of the Local Economy Policy Unit

Select article: James Simpson,Creating Wine: The Emergence of a World Industry,1840–1914

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Book review

First published 2014-7

James Simpson,Creating Wine: The Emergence of a World Industry,1840–1914

Kevin Goldberg

European History Quarterly

Select article: Changes in the Geography of Wine New Wine in New Bottles

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Research article

First published 1992-6

Changes in the Geography of Wine New Wine in New Bottles

John Dickenson

Interdisciplinary Science Reviews

Select article: Distinction by proxy: The democratization of fine wine

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Research article

First published 2013-6

Distinction by proxy: The democratization of fine wine

Peter J. Howland

Journal of Sociology

Select article: Ethical Trading and Socioeconomic Transformation: Critical Reflections on the South African Wine Industry

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Research article

First published 2007-2

Ethical Trading and Socioeconomic Transformation: Critical Reflections on the South African Wine Industry

David Bek, Cheryl McEwan, Karen Bek

Environment and Planning A: Economy and Space

Select article: Tourism and services diversification in the global wine industry: Ten stylized facts

Open access

Research article

First published 2025-9

Tourism and services diversification in the global wine industry: Ten stylized facts

Nicolás Depetris Chauvin

Tourism Economics

Select article: Virtual reality in wine tourism: Immersive experiences for promoting travel destinations

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Research article

First published 2026-1

Virtual reality in wine tourism: Immersive experiences for promoting travel destinations

Nuno Sousa, Elisa Alén, Nieves Losada [...]

Journal of Vacation Marketing

Select article: ‘ Le terroir,c’est la vie ’: Re-animating a concept among Burgundy’s wine producers

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Research article

First published 2022-3

‘ Le terroir,c’est la vie ’: Re-animating a concept among Burgundy’s wine producers

Rory A D Hill

Environment and Planning E: Nature and Space

Select article: Dancing With Giants: Acquisition and Survival of the Family Firm

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Research article

First published 2006-12

Dancing With Giants: Acquisition and Survival of the Family Firm

Adam Steen, Lawrence S. Welch

Family Business Review

Select article: Aplicaciones de la tecnología de membranas en la industria alimentaria/Applications of membrane technology in the food industry

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Research article

First published 1998-10

Aplicaciones de la tecnología de membranas en la industria alimentaria/Applications of membrane technology in the food industry

V. Gekas, G. Baralla, V. Flores

Food Science and Technology International

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