Sage Journals: Discover world-class research

Free access

Research article

First published 2011-3

Shelf Stability,Sensory Qualities,and Bioavailability of Iron-Fortified Nepalese Curry Powder

Sanjeev Kumar Karn, Visith Chavasit, Ratchanee Kongkachuichai [...]

Food and Nutrition Bulletin

Retricted access

Research article

First published 1966-7

Curry Powder *

Foreign Trade Review

Retricted access

Research article

First published 2024-12

Characterization and qualitative evaluation of cassava starch-chitosan edible food wrap enriched with culinary leaf powders for eco-friendly food packaging applications

Mohandas Prithiviraj, Abhilash Sasidharan, Bindu Murali Krishna [...]

Food Science and Technology International

Retricted access

Research article

First published 2016-9

Consumer perceptions,descriptive profile,and mechanical properties of a novel product with chickpea flour: Effect of ingredients

María José Jiménez, Amparo Tárrega, Raúl Fuentes [...]

Food Science and Technology International

Open access

Review article

First published 2013

Curcuma Contra Cancer? Curcumin and Hodgkin's Lymphoma

Stefanie Kewitz, Ines Volkmer, Martin S. Staege

Cancer Growth and Metastasis

Retricted access

Research article

First published 2015-11

Correlation analysis between particulate soil removal and surface properties of laundry detergent solutions

Tomasz Kalak, Ryszard Cierpiszewski

Textile Research Journal

Retricted access

Research article

First published 2010-6-13

PPARγ Agonist Curcumin Reduces the Amyloid-β-Stimulated Inflammatory Responses in Primary Astrocytes

Hong-Mei Wang, Yan-Xin Zhao, Shi Zhang [...]

Journal of Alzheimer’s Disease

Search results

Shelf Stability,Sensory Qualities,and Bioavailability of Iron-Fortified Nepalese Curry Powder

Curry Powder *

Characterization and qualitative evaluation of cassava starch-chitosan edible food wrap enriched with culinary leaf powders for eco-friendly food packaging applications

Consumer perceptions,descriptive profile,and mechanical properties of a novel product with chickpea flour: Effect of ingredients

Curcuma Contra Cancer? Curcumin and Hodgkin's Lymphoma

Correlation analysis between particulate soil removal and surface properties of laundry detergent solutions

PPARγ Agonist Curcumin Reduces the Amyloid-β-Stimulated Inflammatory Responses in Primary Astrocytes