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Retricted access

Research article

First published 2012-6

Implementation of hazard analysis critical control point in jameed production

AK Al-Saed, RM Al-Groum, MM Al-Dabbas

Food Science and Technology International

Retricted access

Research article

First published 2022-6

A distribution-free control charting technique based on change-point analysis for detection of epidemics

Christina Parpoula

Statistical Methods in Medical Research

Free access

Research article

First published 2009-4

Hazard Analysis and Critical Control Point

Olga S. Tompkins

Workplace Health & Safety

Free access

Research article

First published 2009-4

Hazard Analysis and Critical Control Point

S. Tompkins Olga

Workplace Health & Safety

Free access

Research article

First published 2014-6

Application of Hazard Analysis Critical Control Point in the Local Manufacture of Ready-to-Use Therapeutic Foods (RUTFs)

C. Jeya K. Henry, Janice Lim Wen Xin

Food and Nutrition Bulletin

Retricted access

Research article

First published 1985-10

Control Systems Analysis of Computer Pointing Devices

William Reinhart, Richard Marken

Proceedings of the Human Factors and Ergonomics Society Annual Meeting

Open access

Research article

First published 2023-12

The Importance of Hazard Analysis by Critical Control Point for Effective Pathogen Control in Animal Feed: Assessment of Salmonella Control in Feed Production in Sweden,1982–2005

Martin Wierup

Foodborne Pathogens and Disease

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Research article

First published 2000-09

Hazard Analysis and Critical Control Point System Approach in the Evaluation of Environmental and Procedural Sources of Contamination of Enteral Feedings in Three Hospitals

Mirian Lucia Rocha Carvalho, Tania Beninga Morais, Daniela Ferraz Amaral [...]

Journal of Parenteral and Enteral Nutrition

Retricted access

Review article

First published 2011-09

The Effect of Hazard Analysis Critical Control Point Programs on Microbial Contamination of Carcasses in Abattoirs: A Systematic Review of Published Data

Barbara Wilhelm, Andrijana Rajić, Judy D. Greig [...]

Foodborne Pathogens and Disease

Retricted access

Research article

First published 2012-01

Estimating Changes in Public Health Following Implementation of Hazard Analysis and Critical Control Point in the United States Broiler Slaughter Industry

Michael S. Williams, Eric D. Ebel

Foodborne Pathogens and Disease

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