Sage Journals: Discover world-class research

Retricted access

Research article

First published 2021-11

Commercial Fishing as an Occupational Determinant of Opioid Overdoses and Deaths of Despair in Two Massachusetts Fishing Ports,2000–2014

Scott Fulmer, Shruti Jain, David Kriebel

NEW SOLUTIONS: A Journal of Environmental and Occupational Health Policy

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Research article

First published 2023-07-11

Field test of two mobile apps for commercial fishing safety: Feedback from fishing vessel captains

Maria T. Bulzacchelli, Jenna M. Bellantoni, Leigh McCue-Weil [...]

WORK: A Journal of Prevention,Assessment & Rehabilitation

Free access

Research article

First published 2019-9

Emergency Medical Training for the Commercial Fishing Industry: An Expanded Role for Wilderness Medicine

Todd Miner, Laurel D. Kincl, Viktor E. Bovbjerg [...]

Wilderness & Environmental Medicine

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Research article

First published 2016-3

Assessment of metal concentrations in commercially important fish species in Black Sea

Nigar Alkan, Ali Alkan, Kenan Gedik [...]

Toxicology and Industrial Health

Free access

Research article

First published 2000

Commercial Vegetable and Polyculture Fish Production in Bangladesh: Their Impacts on Household Income and Dietary Quality

Howarth E. Bouis

Food and Nutrition Bulletin

Open access

Research article

First published 2024

Health Risk Assessment of Occupational Exposures of Polycyclic Aromatic Hydrocarbons,Phthalates,and Semi-Volatile Chlorinated Organic Compounds in Urine of Commercial Fish Smokers,Ghana

Charity Owusu, Albert Ofori, Frank Adusei-Mensah [...]

Environmental Health Insights

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Editorial

First published 2001-5

Aircraft Noise Hits Fish Commerce

Noise & Vibration Worldwide

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Research article

First published 2000-8

Microbial hazards analysis in commercial processing of prepared and frozen hake fish fingers Análisis de los riesgos microbiológicos durante el proceso de elaboración de varitas de merluza

M.G. Córdoba, R. Jordano, J.J. Córdoba

Food Science and Technology International

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Research article

First published 2025

Nutritional variation in muscle type,body segments,and cooking effects of four commercially important marine fish ( Carangoides malabaricus,Scomberoides commersonnianus,Dussumieria acuta,and Sardinella fimbriata ) of the Bay of Bengal,Bangladesh

Jubydun Nesa, Anindita Dey, Md. Faisal [...]

Food Science and Technology International

Open access

Research article

First published 2025

The Association Between Occupational Smoke Exposures and the Prevalence of Eye and Respiratory Health Conditions Among Commercial Fish Smokers in Abuesi,Ghana: A Cross-Sectional Self-Reported Study

Charity Owusu, Albert Ofori, Frank Adusei-Mensah [...]

Environmental Health Insights

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