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Research article

First published 2020-2

Blend of cassava starch and high-density polyethylene with green tea for food packaging

Cassiano MN Romagnolli, Gabriela P Leite, Tiago AR Rodrigues [...]

Polymers from Renewable Resources

Free access

Research article

First published 2001

Fortification of Common Nigerian Food-Cassava Meals

Canice Chukwuemeka Asonye

Food and Nutrition Bulletin

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Research article

First published 2024-12

Characterization and qualitative evaluation of cassava starch-chitosan edible food wrap enriched with culinary leaf powders for eco-friendly food packaging applications

Mohandas Prithiviraj, Abhilash Sasidharan, Bindu Murali Krishna [...]

Food Science and Technology International

Open access

Research article

First published 2020-4

Management of Food Crop for National Development: Problems and Challenges of Cassava Processing in Nigeria

Emmanuel Kalu Agbaeze, Felix Olamide Ohunyeye, Joseph Obamen [...]

Sage Open

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Research article

First published 2002

The Potential for Biotechnology to Improve the Nutritional Value of Cassava

Claude M. Fauquet, Nigel Taylor

Food and Nutrition Bulletin

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Research article

First published 2023-12

Marketing Capabilities,Market Orientation and Food Security of Biofortified Cassava Producers in Nigeria

Ogbonnaya Ukeh Oteh, Romanus Osabohien, Jude A Mbanasor [...]

Journal of Macromarketing

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Research article

First published 1985-6

Cassava: a basic food of Africa

S. K. Hahn, Keyser Janet

Outlook on Agriculture

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Research article

First published 1978-7

Cassava - A Valuable Food but a Possible Poison

W. A. M. Cutting

Tropical Doctor

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Research article

First published 2025-11

Preparation of bioplastic from cassava starch/anthocyanin through melt mixing process for beef floss rancidity detection

Muhamad Najib Nur, Yurin Karunia Apsha Albaina Iasya, Riri Uswatun Annifah [...]

Polymers from Renewable Resources

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Research article

First published 2011-12

The Need for Agro-Allied Industries to Promote Food Security by Value Addition to Indigenous African Food Crops

Dele Raheem

Outlook on Agriculture

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