Sage Journals: Discover world-class research

Retricted access

Research article

First published 2011-10

Effect of air velocity on kinetics of thin layer carrot pomace drying

N. Kumar, B.C. Sarkar, H.K. Sharma

Food Science and Technology International

Retricted access

Research article

First published 2024-8

Smart carrot chasing guidance law for path following of unmanned surface vehicles

Osman Ünal, Nuri Akkaş, Gökhan Atalı [...]

Proceedings of the Institution of Mechanical Engineers,Part M: Journal of Engineering for the Maritime Environment

Free access

Case report

First published 1996-10

Carrot Addiction

Robert Kaplan

Australian & New Zealand Journal of Psychiatry

Retricted access

Research article

First published 1997-8

Modelling of lactic fermentation of carrot slices in salted brines / Modelo de fermentación de rodajas de zanahorias en salmuera

R.M. Nabais, F.X. Malcata

Food Science and Technology International

Retricted access

Research article

First published 2011-6

Quality Evaluation of Functional Chicken Nuggets Incorporated with Ground Carrot and Mashed Sweet Potato

S.S. Bhosale, A.K. Biswas, J. Sahoo [...]

Food Science and Technology International

Retricted access

Research article

First published 2025-4

Effect of Aloe vera gel coating on organoleptic and nutritional quality of minimally processed carrot

Adrián Leon, Verónica Logegaray, Victoria Casajús [...]

Food Science and Technology International

Retricted access

Research article

First published 2016-9

Ultraviolet-C light effect on physicochemical,bioactive,microbiological,and sensorial characteristics of carrot ( Daucus carota ) beverages

Paola Hernández-Carranza, Irving Israel Ruiz-López, Francisco Manuel Pacheco-Aguirre [...]

Food Science and Technology International

Retricted access

Research article

First published 2019-10

Effects of carrot incorporation and high hydrostatic pressure processing on fresh cheese: Antilisterial activity,carotenoid degradation,and sensory characteristics

Fabiola dos Santos Gouvea, Eduardo HM Walter, Elisa Helena da Rocha Ferreira [...]

Food Science and Technology International

Open access

Research article

First published 2021-4

Effect of Pharmaceutical Effluents on Growth,Oxidative Defense,Secondary Metabolism,and Ion Homeostasis in Carrot

Iqbal Hussain, Kanwal Rehman, Muhammad Arslan Ashraf [...]

Dose-Response

Retricted access

Research article

First published 2009-06

Effect of Pulsed Electric Fields on Physical,Chemical,and Microbiological Properties of Formulated Carrot Juice

E. Akın, G.A. Evrendilek

Food Science and Technology International

Search results