Sage Journals: Discover world-class research

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Case report

First published 2017-8

Reductions in training load and dietary carbohydrates help restore health and improve performance in an Ironman triathlete

Philip B Maffetone, Paul B Laursen

International Journal of Sports Science & Coaching

Free access

Research article

First published 2022-8

Influence of high-protein and high-carbohydrate diets on serum lipid and fructosamine concentrations in healthy cats

Chad F Berman, Remo G Lobetti, Eric Zini [...]

Journal of Feline Medicine and Surgery

Open access

Research article

First published 2019-04-02

The nutrition for healthy living study: A randomised clinical trial assessing the effect of protein sources on healthy ageing

Rosilene V. Ribeiro, Stephen J. Simpson, David G. Le Couteur [...]

Nutrition and Healthy Aging

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Other

First published 2019-11

Carbohydrate Counting or Healthy Eating Plan: Which to Use?

Lorena Drago, Nancy Waldbillig

ADCES in Practice

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Article commentary

First published 2010-12

Article Commentary: Carbohydrate Intake and Overweight and Obesity Among Healthy Adults

Gerard E. Mullin, Lawrence J. Cheskin

Nutrition in Clinical Practice

Free access

Research article

First published 2020-09-08

Hypolipidaemic,hypoglycaemic and antioxidant effects of a tropical highland blackberry beverage consumption in healthy individuals on a high-fat,high-carbohydrate diet challenge

María S. Quesada-Morúa, Olman Hidalgo, Jéssica Morera [...]

Journal of Berry Research

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Research article

First published 2017-4

Caries Incidence in a Healthy Young Adult Population in Relation to Diet

B.T. Rosier, C. van Loveren, E. Zaura [...]

JDR Clinical & Translational Research

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Research article

First published 2025-06

A Combined Turmeric and Allspice Supplement Improves Metabolic Health in Obese Rats by Reducing Carbohydrate and Lipid Absorption

Jazel Barragan-Zuñiga, Mayra Denise Herrera, Luis E. Simental-Mendía [...]

Journal of Medicinal Food

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Research article

First published 2016-11

The Effects of Different High-Protein Low-Carbohydrates Proprietary Foods on Blood Sugar in Healthy Subjects

Alessandra Lodi, Bettina Karsten, Gerardo Bosco [...]

Journal of Medicinal Food

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Research article

First published 2010-10

Low-Fat Versus Low-Carbohydrate Diets,Weight Loss,Vascular Health,and Prevention of Coronary Artery Disease

Richard Kones

Nutrition in Clinical Practice

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