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Research article

First published 2020-7

Encapsulation of black pepper seed oil using maltodextrin and pea protein

Asli Can Karaca

Food Science and Technology International

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Research article

First published 2012-11

Black Pepper Essential Oil to Enhance Intravenous Catheter Insertion in Patients With Poor Vein Visibility: A Controlled Study

Susan Kristiniak, Jean Harpel, Diane M. Breckenridge [...]

Journal of Integrative and Complementary Medicine

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Research article

First published 2023-8

Tribological property and oxidation stability evaluation of rice bran oil with silicon dioxide nanoparticles and spicy aroma-based herbal oils as additives

Vivek V Kamal, Nakul Pradeep, Rani Santhakumari amma [...]

Proceedings of the Institution of Mechanical Engineers,Part J: Journal of Engineering Tribology

Open access

Research article

First published 2020-11

Comparison of Chemical Compositions of the Pepper EOs From Different Cultivars and Their AChE Inhibitory Activity

Shu-Xia Chen, Kong Yang, Jia-Yao Xiang [...]

Natural Product Communications

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Research article

First published 2025-8

Regression based prediction of piperine content in black pepper using near infrared spectroscopy

Sk Habibur Rahaman, Sanjoy Banerjee, Sk Babar Ali [...]

Journal of Near Infrared Spectroscopy

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Research article

First published 2013-08

The Effects of Aromatherapy on Nicotine Craving on a U.S. Campus: A Small Comparison Study

Barbara Cordell, Jane Buckle

Journal of Integrative and Complementary Medicine

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Research article

First published 2021-4

Enhancement of oxidative stability and cold flow properties of coconut oil using natural antioxidant additives for development of bio-lubricant

S Anoop Kumar, Gautham Suresh, V Hariprasad [...]

Proceedings of the Institution of Mechanical Engineers,Part J: Journal of Engineering Tribology

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Research article

First published 2009-04

Growth Inhibition of Pathogenic Bacteria and Some Yeasts by Selected Essential Oils and Survival of L. monocytogenes and C. albicans in Apple–Carrot Juice

Reyhan Irkin, Mihriban Korukluoglu

Foodborne Pathogens and Disease

Open access

Review article

First published 2017-10

Pharmaceutical Perspectives of Spices and Condiments as Alternative Antimicrobial Remedy

Savita P. D’Souza, Suvarna V. Chavannavar, B. Kanchanashri [...]

Journal of Evidence-Based Integrative Medicine

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Research article

First published 2024-05

Emulsified and Nanoemulsified Essential Oils in the Control of Clostridium botulinum and Clostridium sporogenes in Mortadella

Juliana Junqueira Pinelli, Angélica Sousa Guimarães, Monique Suela Silva [...]

Foodborne Pathogens and Disease

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